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〆鯖 ※3,000円おまかせの一品(by 哲太郎)
茶碗蒸し ※3,000円おまかせの一品(by 哲太郎)
豚の一人鍋 ※3,000円おまかせの一品(by 哲太郎)
ローストビーフ ※3,000円おまかせの一品(by 哲太郎)
もずく酢 ※3,000円おまかせの一品(by 哲太郎)
豚足煮込み ※3,000円おまかせの一品(by 哲太郎)
茶碗蒸し ※おまかせ(by 哲太郎)
鶏の唐揚げ(by 哲太郎)
若鶏の唐揚げ(by 哲太郎)
カニ身 ※おまかせ(by 哲太郎)
エビ入りサラダ ※おまかせ(by 哲太郎)
マグロブツ山芋添え ※おまかせ(by 哲太郎)
黒さつま地鶏刺(by 哲太郎)
馬刺(by 哲太郎)
塩豚(by 哲太郎)
地鶏刺(by 哲太郎)
サラダ ※お通し(by 哲太郎)
まぐろ山芋※お通し(by 哲太郎)
もずく ※お通し(by 哲太郎)
ゴーヤチャンプル(by 哲太郎)
Instagram #tetsuyaohue(by 哲太郎)
Restaurant name |
Tejima ke
|
---|---|
Categories | Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
0997-52-9733 |
Reservation availability |
Reservations available |
Address |
鹿児島県奄美市名瀬柳町8-1 2F |
Transportation |
Walking distance from the city center, behind Yanigawa Street |
Opening hours |
|
Average price |
JPY 3,000 - JPY 3,999 |
Average price(Based on reviews) |
|
Payment methods |
Credit cards not accepted |
Private rooms |
Unavailable |
---|---|
Non-smoking/smoking |
− |
Space/facilities |
Relaxing space,Counter seating,Tatami room |
Drink |
Shochu (Japanese spirits) |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Hideout |