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[Completely private room available] Kagoshima eel and rice cooked in Nanbu ironware
Founded in 1945, we have been a popular restaurant serving Local Cuisine.
Right in front of Kagoshima City Fruit and Vegetable Market!
(※Closed on May 6th, 7th, and 8th) We offer luxurious seasonal produce from the sea and land of Satsuma Kagoshima.
The main course is Japan's best Kagoshima Kuroge Wagyu beef [Nakayama beef]
A wine bar in Kanoya that focuses on local production for local consumption. Inside the store you can feel the atmosphere of southern France
A long-established chicken restaurant founded in 1991. Fresh chicken served as sashimi and grilled. Parking available