Restaurants (Private Rooms) in Kagoshima

Local Kagoshima ingredients such as Rokkokuro pork, local fish such as Kibinago, and local chicken [Private rooms available]

Private rooms available ◎ Girls' night out with Rana sour and shrimp garlic oil ♪ Homemade Hamburg are recommended!

Karaage Grand Prix won the highest gold award in chicken dish category for 14 consecutive years! Kyushu cuisine and All-you-can-drink course (for drinks only) also available♪

[Kurobuta pork/Wagyu beef shabu shabu] Eat with two delicious soups to choose from, twice at once

[Semi-private room available] Sashimi and lava Yogan-yaki (roasted on a hot stone) black satsuma chicken and carefully selected chicken are recommended

Information on reopening of West Exit store

[Fisherman's Direct Store] We are confident in our fish preserves! Enjoy Pichi Pichi's swimming mackerel and shochu Murao.

Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.

A restaurant specializing in Kagoshima's Local Cuisine, black pork shabu shabu shabu, and sake sushi.

Fully equipped with private rooms! Authentic Chinese food at a reasonable price. Please spend a relaxing time in a comfortable and spacious space ♪

Founded in 1945, we have been a popular restaurant serving Local Cuisine.

Seasonal ingredients made into Kagoshima's Local Cuisine. We look forward to welcoming you with homely flavors and a friendly atmosphere.

Enjoy delicious black pork, black beef, black vinegar, black koji, brown sugar, and Ozaki beef at the restaurant where ``Kirishima no Kuro'' was born.

Carefully selected seafood and mountain products delivered directly from all over the country. Enjoy the flavors of the season!

[All private rooms] Chanko Kaiseki/Satsuma cuisine Asanoumi "Chanko nabe", the traditional taste of former sumo wrestlers

A 7-minute walk from the east exit of Kagoshima Chuo Station ◆ A restaurant specializing in the deliciousness of Kurobuta pork Pork Cutlet made with carefully selected Kurobuta pork from Kagoshima Prefecture.

[Fresh fish from Kinko Bay] Fresh fish caught on our own boat, popular yakitori, local chicken, black pork, and Izakaya (Japanese-style bar) menu