Izakaya (Japanese style tavern) (Private Rooms) in Kagoshima(page 2)

[Rokukuro pork shabu shabu] [Prefectural pork thick-sliced aged Pork Cutlet] restaurant. Parking available

We specialize in female Japanese black beef (A5 rank). The taste of female beef is exquisite.

We are confident in our quality! Authentic Yakiniku (Grilled meat) that represents Kirishima. Reservations required for private rooms, parking lots, and lunch by the day before Friday, Saturday, and Sunday.

Founded in 1945, we have been a popular restaurant serving Local Cuisine.

[Reservation required] Near the west exit of Kagoshima Chuo Station. Izakaya (Japanese-style bar) for adults with over 100 types of carefully selected shochu.

Seasonal ingredients made into Kagoshima's Local Cuisine. We look forward to welcoming you with homely flavors and a friendly atmosphere.

[All private rooms] Chanko Kaiseki/Satsuma cuisine Asanoumi "Chanko nabe", the traditional taste of former sumo wrestlers

[Tenmonkan] Please forget about the hustle and bustle of everyday life and relax in our specialty cuisine and carefully selected space.

Carefully selected seafood and mountain products delivered directly from all over the country. Enjoy the flavors of the season!

[A calm space with all rooms completely private! ] You can use it according to the scene.

Specialty [soy sauce oden] soaked in bonito soup from Makurazaki and Kurobuta pork shabu shabu counter/completely private room/lunch

Karaage Grand Prix won the highest gold award in chicken dish category for 14 consecutive years! Kyushu cuisine and All-you-can-drink course (for drinks only) also available♪

Enjoy Kagoshima Prefecture's signature chicken dishes and carefully selected local sake in an open space ♪ Also suitable for large banquets ◎

*Reopening on 3/27 [3 minutes from Tenmonkan-dori Station] Smoking allowed ◆ Kyushu Izakaya (Japanese-style bar) Yashu ◎ Enjoy Seafood and Kyushu ingredients!

[Local Cuisine Meat and Fish Aburiou Tenmonkan] Charbroiled Kagoshima Wagyu beef, local pork, and other meat and fresh fish

[Fresh fish from Kinko Bay] Fresh fish caught on our own boat, popular yakitori, local chicken, black pork, and Izakaya (Japanese-style bar) menu

◆Kagoshima specialties◆Enjoy Kurobuta pork/Japanese black beef shabu shabu-shabu and Sakurajima Yogan-yaki (roasted on a hot stone) ♪

[Right next to Kagoshima Chuo Station] Fresh fish sashimi & 2 skewers, 9 dishes + 2 hours (includes all-you-can-drink bottled beer) 4,300 yen

3 minutes walk from Kagoshima Chuo Station! Smoking is allowed ◆ Kuroya's shabu shabu-you-can-eat shabu-shabu plan is also available at our store ♪