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[Private rooms available] Aged wild fish sashimi and carefully selected sake *Course for one person or more
[Completely private room available] Kagoshima eel and rice cooked in Nanbu ironware
Selected for Tabelog Unagi "Hyakumeiten" 2024
Near Tenmonkan Ginza Street [Unagi-dokoro Kazuna] We carefully prepare eels from Osumi, Kagoshima
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