横浜に珍しい洋風味付け焼鳥 : Yakitori Kankodori

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Yakitori course made mainly from aged Hinai chicken

Yakitori Kankodori

(焼鳥 感呼鶏)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.8

¥10,000~¥14,999per head
  • Cuisine/Taste3.8
  • Service3.7
  • Atmosphere3.7
  • Cost performance3.7
  • Liquor/Drinks3.7
2024/03Visitation1th
Translated by
WOVN

3.8

  • Cuisine/Taste3.8
  • Service3.7
  • Atmosphere3.7
  • Cost performance3.7
  • Liquor/Drinks3.7
JPY 10,000~JPY 14,999per head

Yakitori with Western flavor, rare in Yokohama

Kankodori is a yakitori restaurant that opened in February in a building just before entering Momijizaka from Sakuragicho Station. There were a lot of things that I looked forward to seeing in the photos, and I thought it looked interesting, so I decided to visit it right away. It's not a prominent building, and it's on the 4th floor, so if you don't know about it, you won't find it easily. When you enter the store, you'll find a counter and a table in a dimly lit interior. I was seated with polite customer service. The cooking is an optional course. This time it was here.・Long eggplant seasoned with chili pepper, piping hot ・Sasami yukke Lightly grilled fillet fillet and served as a salad with egg sauce.This is delicious! - Pickled liver Chinese-style using sesame oil and chives. It's refreshing but also rich.・Dakimi Dakimi is Yakitori (grilled chicken skewers) made with chicken breast wrapped in chicken skin. It has a simple seasoning with pepper and a nice aroma.・Yurikon chawanmushi with shiitake mushrooms and porcini. I expected the scent to be strong, but it was rather muted. The steamy lily bulbs are the star of the show.・Gizzards Use balsamic sauce to instantly give this dish Italian Cuisine like flavor.・Quail ・Salad Dressing made with sherry vinegar. Elaborate seasoning reminiscent of a Western Cuisine restaurant.・Heart black olive and black pepper. It's a little salty, but its strength is what sells it.・With seseri sauce and wasabi. This is a great match, my personal best.・Chicken liver mousse ・Negima Unique appearance and texture with Hinai chicken skin on top.・Tsukune Grilled meatballs sprinkled with parmesan cheese. It's fun to keep the seasoning of the meatballs to a minimum and let the cheese flavor shine through.・This is my first experience eating chicken dish with fresh shichimi, which is easy to eat because the bones have already been removed. This is fantastic.・Aka (additional skewer) Add horseradish to remove the red from the inner thigh. When you add horseradish to the fatty and delicious meat, it somehow feels like you're eating roast beef. It also goes well with chicken.・We also received homemade Ice cream curry flavored bonjiri. It's been a long time since I've been to a yakitori restaurant with originality in seasoning. What will the next dish go with? I thoroughly enjoyed the excitement. I enjoyed the well thought out combinations. The master has a wealth of experience in the culinary world, but this is his first time opening a yakitori restaurant. In fact, I felt that this gave the yakitori a different flavor than others. I hope that our store's recognition will increase in the future and that we will become a store that is loved in this area for a long time.

  • Yakitori Kankodori -
  • Yakitori Kankodori - ササミユッケ

    ササミユッケ

  • Yakitori Kankodori - セセリ

    セセリ

  • Yakitori Kankodori - 親子そぼろ丼

    親子そぼろ丼

  • Yakitori Kankodori - 漬けレバー

    漬けレバー

  • Yakitori Kankodori - 長茄子

    長茄子

  • Yakitori Kankodori - 抱き身

    抱き身

  • Yakitori Kankodori - 砂肝

    砂肝

  • Yakitori Kankodori - 百合根の茶碗蒸し

    百合根の茶碗蒸し

  • Yakitori Kankodori - うずら

    うずら

  • Yakitori Kankodori - ハツ

    ハツ

  • Yakitori Kankodori - サラダ

    サラダ

  • Yakitori Kankodori - ぼんじり

    ぼんじり

  • Yakitori Kankodori - 鶏レバーのムース

    鶏レバーのムース

  • Yakitori Kankodori - ねぎま

    ねぎま

  • Yakitori Kankodori - つくね

    つくね

  • Yakitori Kankodori - 手羽先

    手羽先

  • Yakitori Kankodori - あか

    あか

  • Yakitori Kankodori -

Restaurant information

Details

Restaurant name
Yakitori Kankodori
Categories Yakitori (Grilled chicken)、Izakaya (Tavern)、Fowl
Phone number (for reservation and inquiry)

050-5592-7871

Reservation Availability

Reservations available

※貸切ご希望のお客様はお電話にてお問い合わせくださいませ。
※ご予約時間から連絡無しでご来店が無い場合、自動キャンセルとさせて頂きます。

Address

神奈川県横浜市中区桜木町3-13-3 KGR桜木町 4F

Transportation

3 minutes walk from Sakuragicho Station on the JR Keihin Tohoku Line/Negishi Line 3 minutes walk from Sakuragicho Station on the Yokohama Municipal Subway Blue Line 10 minutes walk from Minato Mirai Station on the Minatomirai Line 10 minutes walk from Hinodecho Station on the Keikyu Line From Sakuragicho Station 354m

354 meters from Sakuragicho.

Opening hours
  • Mon

    • 17:00 - 23:00
  • Tue

    • 17:00 - 23:00
  • Wed

    • 17:00 - 23:00
  • Thu

    • 17:00 - 23:00
  • Fri

    • 17:00 - 23:00
  • Sat

    • 17:00 - 23:00
  • Sun

    • 17:00 - 23:00
  • Public Holiday
    • 17:00 - 23:00
  • Before Public Holiday
    • 17:00 - 23:00
  • After Public Holiday
    • 17:00 - 23:00
  • ■ 定休日
    不定休
Budget

¥10,000~¥14,999

Budget(Aggregate of reviews)
¥10,000~¥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT1020001134208

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

14 Seats

( 10 counter seats, 1 table 4 seats)

Maximum party size

14people(Seating)
Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter,Sofa seats,With power supply,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine

Food

English menu available

Feature - Related information

Occasion

Service

(Surprise) Party accommodations(Birthday plate),BYOB

With children

*We do not allow children under junior high school age to visit our store.

The opening day

2024.2.8

Phone Number

045-306-9929