Yakiniku (BBQ Beef) (Sunken Kotatsu) in Sakuragicho, Takashimacho

[A place where meat and alcohol meet around the seven wheels] Open terrace x Beer Garden ★ 1 to 20 people OK ♪ reserved also available ◎

[We have resumed business! ] We offer authentic Korean Cuisine that is very popular among women.

[4 minutes from Yokohama Station] Fresh hormones caught in the morning on a charcoal stove! Highly recommended ``Shirokoro Raw Hormone'' and ``Green Onion Salted Cow tongue''

[Charcoal-Yakiniku (Grilled meat)] made with carefully selected A5 rank premium Wagyu beef and [Korean home-cooked food with authentic taste and customer health in mind]

[2 minutes from Sakuragicho Station] Enjoy carefully selected Kuroge Wagyu beef in thick slices. A Yakiniku (Grilled meat) restaurant for adults with a wide selection of wine and whiskey.

Perfect ventilation! ! Enjoy Kuroge Wagyu beef at a reasonable price.

[4 minutes walk from Sakuragicho Station] The first branch store in the Kanto area has landed in Noge!

``Chikaraya'' is one of the popular Yakiniku (Grilled meat) restaurants around Yokohama Station.

Yakiniku directly managed by a meat Yakiniku (Grilled meat)! All-you-can-eat course starts from 1,980 yen ◎Private rooms also available ◎Domestic wagyu beef at a low price♪

5 minutes from the west exit of Yokohama Station! All private and semi-private rooms! ! Exquisite all-you-can-eat course starting from 3,278 yen! !

<Spacious seating, also great for families> Gold certification of hospitality standards aiming for the highest level of service quality

[Very popular★Free 6-piece side Side Dishes & unlimited refills] Authentic charcoal-grilled Yakiniku (Grilled meat) and Korean Cuisine restaurant "Shogun" ★