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[5 minutes walk from Sakuragicho Station] We offer fresh seafood sourced mainly from Hokuriku, cooked to make it even more delicious.
[Swimming filefish, 1 minute from the station, fish tank, live fish, shunsai, Jikoku gamecock, sake, banquet from 5,000 yen]
[Sakuragicho Nogekoji] Fresh Grilled skewer grilled over binchotan charcoal, stews and over 40 types of carefully selected local sake
Chojamachi's favorite Cafeterias. We are now open 24 hours!
Oden made with jaw and bonito stock and seasonal ingredients at a reasonable price! Draft beer at happy hour 380 yen◎
1 minute from Sakuragicho Station ◆IZAKAYA where you can enjoy authentic Spanish Cuisine and tuna from Misaki Port with a variety of drinks
[A place where meat and alcohol meet around the seven wheels] Open terrace x Beer Garden ★ 1 to 20 people OK ♪ reserved also available ◎
[Now accepting reservations for banquets | 5 minutes from Yokohama Station East Exit] Yakitori and local sake are our specialty ■ 2-hour all-you-can-drink course for 5,500 yen
[Private rooms available for course customers only! Private room for 4 people ~] Course with 7 pieces of seasonal local fish sashimi 4,950 yen~
A hideaway Izakaya (Japanese-style bar) in Noge, all seats allow smoking. Enjoy with atemaki, sashimi, and sake!
[Private room available] Straw-grilled ``Salt Tataki'' grilled over a powerful flame is a specialty
[Hard-to-find Toyama sake "Katsukoma" is always available]
[3 minutes from Sakuragicho Station] Meat Bar you can easily enjoy the famous "raw diced Steak" and a variety of snacks ◎ Can be reserved for private use
30 seconds from Hinodecho Station, 10 minutes from Sakuragicho Station <The restaurant of a big fan of Southern All Stars> Private and semi-private rooms available
[1 minute from Sakuragicho Station] A high-quality izakaya serving delicious food from all over Kyushu and carefully selected Izakaya (Japanese-style bar)