Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Nihonkai Shouya
|
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Categories | Izakaya (Tavern)、Seafood |
Phone number (for reservation and inquiry) |
050-5592-8818 |
Reservation Availability |
Reservations available
ご予約の際の注意点 |
Address |
神奈川県横浜市中区常盤町5-63 濱志まんビル 1F・2F |
Transportation |
1 minute walk from Kannai Station on the Keihin Tohoku Line 286 meters from Kannai. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (JCB、VISA、Master、Diners、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT2010801006663 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
113 Seats |
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Maximum party size | 60people(Seating) |
Private dining rooms |
OK 8 rooms |
Private use |
OK |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas *Separate smoking floor available (2F) Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome |
Website | |
Phone Number |
045-662-7411 |
Everyone knows Mr. Shoya who says "Yes! I'm happy". Actually, I've never heard that phrase, but... Or rather, I wonder if the younger generation doesn't know... The seats I was shown to had a quaint appearance. I was able to relax and drink at the counter seat.What I ate was [Tuna Butsu] It was my first time in my life, and I was surprised by the tuna!! ️ [Saikyo-yaki silver cod] This was delicious. The skin was crispy, the meat was plump, and the way it was pickled was perfect. [Squid foot nanbanzuke] This was also delicious. The freshly fried geso was soaked in nanbanzuke. [Thin rolls, tuna, shrimp mayonnaise] It was a shame... The wrapping was done well, but the sushi rice was warm... Overall, the drink prices are cheap, so I'll come back again. Thank you for the meal.