Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Koshitsu Izakaya Shikisai
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Seafood |
Phone number (for reservation and inquiry) |
045-325-9477 |
Reservation Availability |
Reservations available
※ご連絡のつかないお客様はキャンセル処理させていて頂きます。 |
Address |
神奈川県横浜市中区伊勢佐木町1-3-1 第1イセビル 2F |
Transportation |
2 minutes walk from JR Kannai Station North Exit 1 minute walk from Municipal Subway Kannai Station Exit 5 5 minutes walk from Sakuragicho Station 230 meters from Kannai. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、iD、QUICPay) QR code payment Accepted (d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5810660167042 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
単品でご注文の場合、お通し代として440円頂戴しております。 |
Number of seats |
80 Seats ( Accommodates up to 90 people. Please contact restaurant for details.) |
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Maximum party size | 90people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people Private table rooms available (5 rooms/for 2 to 4 people) Private table rooms available (1 room/for 4 to 6 people) Private table rooms available (1 room/for 6 to 8 people) Private table rooms available (1 Room/for 10 to 15 people) Private table room available (1 room/for 20 to 30 people) *We can create various seating options according to customer requests. |
Private use |
OK Over 50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed *Please use a nearby parking lot. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Sofa seats,Sports TV,With projector,With power supply,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out |
With children |
*If you are bringing children, please contact restaurant in advance. |
The opening day |
2018.2.1 |
Remarks |
We will consult with you regarding the number of people and your budget! If you have Other requests, please feel free to contact restaurant. 045-325-9477 Example: 4,500 yen for a 2-hour all-you-can-drink course for 60 or more people, etc. |
PR for restaurants |
[2 minutes from the north exit of Kannai Station] Fully equipped with private rooms◎Enjoy seasonal creative Japanese Japanese-style meal and carefully selected sake in a modern Japanese space
At our restaurant, you can enjoy a variety of menu items regardless of genre, including fresh fish shipped directly from the farm. We offer colorful dishes made with the most delicious seasonal ingred |
2021/11/13 This is Shikisai at the entrance of Isezaki Mall.On this day, there was a photo session for alumni of the university's photography club.We took photos at our favorite places from the afternoon until dusk.We also enjoyed the night view for the first time in a while.The launch was in Ise We rented out a private room in the back of Shikisai at the entrance of Saki Mall and started the event.The organizer started the banquet with an all-you-can-drink course menu for 3,850 yen, and a special menu for 4,000 yen with an additional meat item.Starting with pitchers of beer. Let's have a toast.The first beer is tomatoes, shiso leaves, and duck loin.It goes well with the first beer.I was thirsty, so the beer went on.While I had the second glass, I refreshed my palate with a salad of lettuce, mizuna, and tomato.The party was getting lively. It was a full-fledged banquet after the coronavirus, so I was able to chat with seniors who had come from afar.Now, the long-awaited three-course platter: fatty yellowtail, salmon, and red meat.At this point, I got tired of the pitcher of beer. So, it's been a long time since I've had Hoppy. Hoppy came in a mug with white and medium inside. Hoppy was delicious. Next was candied sardine with plenty of sesame seeds. The white sesame was fragrant and nice. Chicken nanban and tartar sauce are here. Add Hoppy inside. Order: Already on my 5th drink or so with the beer? The pickles left my mouth feeling refreshed once again, and I was starting to get drunk. Finally, it was time for the special menu. The loin Steak was cut into pieces to make it easier to share. Along with shiso leaves and grated daikon radish. Let's have some refreshing food.It was a little chewy, but the meat was really good.The final meal was Seafood had some Sushi, and we had taken our last order, and the party was coming to an end.Starting tomorrow. There are some strong people who are traveling further afield, so we decided to close.It was still early in Kannai before 9pm, so I decided to hang out at Ise with my seniors who were heading in the same direction.I walked to the monument of Mina Aoe's Isezakicho Blues. I walked home from the front of the mini theater Jack & Betty to Keikyu Hinodecho. Thank you for the meal.