Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sumibiyaki Shunsai Daruma
|
---|---|
Categories | Creative、Meat dishes、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5570-1653 |
Reservation Availability |
Reservations available |
Address |
神奈川県横浜市中区常磐町3-34-5 フラミンゴビル 2F |
Transportation |
3 minutes walk from Kannai Station 216 meters from Kannai. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Not Accepted |
Number of seats |
16 Seats ( 10 counter seats, 1 private room for 4 people, 1 private room for 2 people) |
---|---|
Private dining rooms |
OK For 2 people、For 4 people This is a completely private tatami room. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables Ashtrays available outside the store |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Website | |
The opening day |
2021.7.7 |
Phone Number |
045-305-6651 |
関内の『旬彩だるま』さん
炭火焼が人気のお店です。
この日はカウンターが空いていなかったので個室になりました。
お店はシックな雰囲気なんですが、今回いただいたコースは5,800円とリーズナブル。
前菜、お造り、お椀、魚介の炭火焼、お肉の炭火焼、ご飯、デザートとボリュームもあります。
前菜は鴨やたけのこ、お造りはカンパチ、お椀はジャガイモのスープ、ホタテとアスパラの炭火焼、イチボの炭火焼、お茶漬けというラインナップでした。
どれも美味しくて満足でした。
またお伺いします!