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[Sakuragicho 4 minutes] A detached Italian Cuisine with a stone oven. Enjoy pizza made with high-quality ingredients and homemade dough.
[2 minutes from Ishikawacho Station] [Miyazaki Beef] Yakiniku restaurant operated directly by a Yakiniku (Grilled meat) shop ◆ Confidence in freshness, price, and taste! All kinds of banquets are welcome♪
Early summer! Miura's flower zucchini and Shimoda game meat are now in stock. A restaurant serving Sicilian cuisine and Italian wine
[2 minutes from JR Kannai Station] Enjoy handmade pizza baked in a wood-fired oven in a hideaway for adults. Great for girls' night out or dates ◎
Enjoy Local Cuisine from each region of Italy using seasonal ingredients, mainly from Tuscany, and wine carefully selected by a sommelier.
Early bird plan starts ♪ Weekdays from 17:00 to 18:00 / Saturdays, Sundays, and holidays from 15:00 to 18:00 only! 90 minutes all-you-can-drink included 3980 yen
Enjoy seasonal vegetables and Wagyu beef with a drink in a space full of Japanese atmosphere.
4 minutes from Sakuragicho Station ◆A must-see for those who want to build up their stamina! Recharge your energy with dishes and drinks that use plenty of garlic!
5 minutes walk from Kannai Station! Many TV introductions such as news every! Italian Cuisine bar popular for stone oven pizza and wagyu beef
[Next event will be held on Monday, April 29th (National Holiday)] We have an all-you-can-eat Steak event on the 29th of every month!
You can use Kanagawa Pay♪ A Yakiniku (Grilled meat) restaurant in Chinatown where you can enjoy domestic Japanese black beef at a reasonable price
Aligo and Argentine beef shop, meat and wine specialty shop
[Open on Saturdays, Sundays, and Holidays] A small Italian Cuisine restaurant with 13 seats ☆ An osteria that you can easily enjoy with friends, lovers, and family.
[4 minutes from Kannai Station] Enjoy a course full of authentic chicken nanban and Miyazaki local chicken. reserved OK
1 minute from Bashamichi Station ◆ Founded in 1954! The first pizza house in Japan to offer “American-style pizza”