FAQ

Menu : Tenkai

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Lunch from 2000 yen, Chinese cuisine, private room, commemorative

Tenkai

(天啓)
Nearest station：
Center Kita
[Kanagawa]
Categories：
Chinese
Dim sum
Sweets
Budget：

JPY 4,000～JPY 4,999

JPY 2,000～JPY 2,999

Fixed holidays：
Tuesday、Wednesday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/04/04

Cuisine Menu

(税込価格)

takeaway is suspended

We apologize for the inconvenience, but takeaway will be suspended for a while.The menu will be based on the Grand Menu below.We will not be serving Saturdays, Sundays, or holidays.It may take some time to prepare the food after receiving your order.Reservations can also be made by phone. So please feel free to call us.

I started Tenkei's Instagram

Please see photos of dishes including seasonal recommendations #yotsubako.7f_tenkai

◆◆ Chef's Recommendations ◆◆

(Subject to change depending on season and stock)

Steamed red grouper

Recommendations

Steamed red grouper

From 3,400 yen for 2 people Reservation required

Steamed red sea bream

Steamed red sea bream

From 2,800 yen for 2 persons

◆Appetizer◆ (1 plate is for 2-3 people)

Jellyfish, boiled chicken, grilled chicken, assorted three types

Jellyfish, boiled chicken, grilled chicken, assorted three types

JPY 3,600

JPY 2,250

For lunch on weekdays, reservations are required at least two days in advance.Takeout is takeaway.

cold jellyfish dish

JPY 2,250

takeaway possible

Nagoya Cochin boiled chicken with soy sauce or green onion salt sauce

Nagoya Cochin boiled chicken with soy sauce or green onion salt sauce

JPY 2,250

sweet and spicy bang bunji

JPY 2,250

Century egg and tofu with bean sauce

Century egg and tofu with bean sauce

JPY 1,580

Soft-boiled Century egg with Tenkei special sauce

JPY 1,180

Mountain jellyfish, various vegetables pickled in sweet vinegar with licorice flowers

Mountain jellyfish, various vegetables pickled in sweet vinegar with licorice flowers

JPY 1,380

takeaway possible

selection salad

selection salad

JPY 1,380

◆Soup◆ (Serves 3-4 people)

Recommendations

Our signature gomoku shark fin steamed soup

JPY 2,180

1 serving

Slowly boiled shark fin

JPY 6,500

1 sheet

Shark fin soup with crab meat

JPY 3,680

Green vegetable and egg soup

JPY 1,680

Thick soup with shrimp, crab meat, various Seafood and tofu

JPY 2,180

◆ Seafood ◆ (1 plate is for 2-3 people)

JPY 2,850

5 pieces available for takeaway

JPY 2,600

5 fish can be takeaway

Stir-fried shrimp with light salt

Stir-fried shrimp with light salt

JPY 2,300

takeaway possible

Crispy tempura with small shrimp and scallops served with pepper salt and sweet vinegar

Crispy tempura with small shrimp and scallops served with pepper salt and sweet vinegar

JPY 2,600

Stir-fried seasonal vegetables, large shrimp, scallops, and today's Seafood

Recommendations

Stir-fried seasonal vegetables, large shrimp, scallops, and today's Seafood

JPY 3,800

takeaway possible

Stir-fried scallops with XO sauce

JPY 2,500

JPY 1,980

Choose from XO sauce/sweet vinegar/salt/bean drum/green onion ginger/refreshing takeaway available

Grilled Seafood lettuce wrap

JPY 2,800

5 lettuce cups

Abalone simmered in our special oyster sauce or cream

JPY 5,800

◆Duck, beef, chicken, pork◆ (1 plate is for 2-3 people)

Peking duck wrapped in homemade light mochi sweet miso

JPY 6,000

6 pieces

Stir-fried crispy peppers and shredded beef over high heat

Stir-fried crispy peppers and shredded beef over high heat

JPY 1,870

takeaway possible

JPY 1,980

Choose from rotten milk/oyster sauce/XO sauce/ Barbecue sauce/black pepper, takeaway available

Domestic chicken dishes

Domestic chicken dishes

JPY 1,980

You can choose from bean drum/bean sauce/green onion ginger/cashew nuts

JPY 2,400

4 pieces available for takeaway

Special subbuta with Chinese black vinegar

Recommendations

Special subbuta with Chinese black vinegar

JPY 1,980

takeaway possible

◆Vegetables◆

Stir-fried seasonal vegetables with garlic and ginger

JPY 1,540

takeaway possible

Dried scallop sauce with seasonal vegetables

JPY 1,760

Asparagus with crab meat sauce

JPY 2,200

Stir-fried various mushrooms and various vegetables over high heat

Recommendations

Stir-fried various mushrooms and various vegetables over high heat

JPY 2,300

takeaway possible

Fried tofu with crab meat sauce

JPY 1,980

◆Hong Kong clay pot grill◆

Savory Pan-Fried Mapo Tofu

Savory Pan-Fried Mapo Tofu

JPY 1,800

takeaway possible

Pot-roasted sweet and sour eggplant

JPY 1,800

takeaway possible

Salt fish and tofu pot roast

JPY 2,400

◆Noodles◆ (For 1 person)

Seafood noodles or Yakisoba (stir-fried noodles)

Recommendations

Seafood noodles or Yakisoba (stir-fried noodles)

JPY 2,300

Yakisoba (stir-fried noodles) takeaway available

Gomoku soba or Yakisoba (stir-fried noodles)

JPY 1,900

Yakisoba (stir-fried noodles) takeaway available

Green onion soup soba

JPY 1,380

Shredded green onions/char siu/boiled chicken are served separately with spicy flavor.

Tsuyu soba with mustard greens, cabbage, and pork

JPY 1,380

Cantonese Yakisoba (stir-fried noodles) with beef, shredded beef and bean sprouts

JPY 1,380

takeaway possible

◆Rice◆ (for 1 person)

Crab meat ankake fried rice

JPY 2,200

Shrimp sauce fried rice with shrimp, squid, and scallops

JPY 1,780

takeaway possible

Superb soup fried rice

JPY 1,980

Chinese salt fish and chicken fried rice

JPY 1,780

takeaway possible

Fragrant ground beef and lettuce fried rice with oyster oil

JPY 1,380

takeaway possible

Fried rice with grilled pork and shrimp

JPY 1,480

takeaway possible

fried rice with crab meat

JPY 1,680

takeaway possible

rice

JPY 400

JPY 380

(Small plate) takeaway available for 2 or more

◆ Dim sum ◆ All of our Dim sum is handmade.

◆ Dim sum ◆ All of our Dim sum is handmade.

Steamed Gyoza / Dumpling

JPY 860

Four

Recommendations

JPY 860

4 pieces available for takeaway

Recommendations

JPY 350

takeaway available (minimum 2 bottles) 1 bottle

Shoronpou

JPY 980

Four

Lotus root mochi

JPY 900

Three

JPY 900

Small plates available for takeaway

◆ Dim sum ◆ Each dessert is carefully made.

JPY 380

(We accept orders starting from 2 pieces of lotus seed paste) 1 piece Take-out possible

JPY 350

(We accept orders starting from 2 pieces of lotus seed paste) 1 piece Take-out possible

Recommendations

JPY 680

We do not use any essences, we make it from the seeds (kernels) 1 person serving

Coconut milk with Bubble tea

JPY 580

For 1 person

Restaurant information

Details

Restaurant name
Tenkai（Tenkai）
Categories Chinese、Dim sum、Sweets
Phone number (for reservation and inquiry)

050-5868-8758

Reservation Availability

Reservations available

ランチタイムは12時までのご来店のみ承っておりますご了承くださいませ。
恐れ入りますが、未就学児以下の小さなお子さまの場合はご予約人数には入れずに備考要望欄に年齢と人数を入力してください。
Address

神奈川県横浜市都筑区中川中央1-1-5 7F

Tenkai - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

1 minute walk from Center Kita Station on the Yokohama Municipal Subway Blue Line/Green Line

47 meters from Center Kita.

Opening hours

  • Mon

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:00）

  • Tue

    • Closed

  • Wed

    • Closed

  • Thu

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:00）

  • Fri

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:00）

  • Sat

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:00）

  • Sun

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:00）

  • Public Holiday
    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:00）

  • 暫くの間は火曜日定休に加えて水曜日が休業となります
    閉店時間が早まることがあり、ご来店の際は確認のお電話をお勧めいたします。
    ご迷惑をお掛け致しまして大変申し訳ありません

    ＧＷ中も通常通り火曜水曜日が休業で祝日は休まず営業いたします

    ■ 定休日
    火曜日・水曜日が祝日の場合は、翌木曜日をお休みいたします
Budget

￥4,000～￥4,999

￥2,000～￥2,999

Budget（Aggregate of reviews）
￥6,000～￥7,999￥2,000～￥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT2020001057102

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

無し

Seats/facilities

Number of seats

40 Seats

（ reserved are available for 25 people or more (please inquire)）

Private dining rooms

OK

For 8 people、For 10-20 people

We accept reservations for courses starting from 5,000 yen for 7 people or more per private room. Reservations must be made by the day before.

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Center Kita Station underground parking lot available. 2 hours for purchases over 3,000 yen *Please note that you cannot use the Aitai parking lot.

Space/facilities

Stylish space,Comfortable space,Wide seat,Free Wi-Fi available,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |Date |Business |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view,Secluded restaurant

With children

Kids are welcome,Baby strollers accepted

Website

http://www.ten-kai.com/

Phone Number

045-910-6678

Remarks

Regarding the new coronavirus response, for the safety of our customers and employees, our employees may be required to wear masks. We have disinfectant available in the store. We kindly ask that you please disinfect your hands upon entering the store. [Head Chef Career] Hotel New Otani 4 years Keio Plaza 6 years Sunshine Prince Hotel 4 years Sous Chef Hei Chin Tower (Hong Kong Hei Chin Tower 1 year) 2017 Head chef of Aobadai store Opened Tenkei March 2000 Moved to Tenkei Yotsubako Reopened 2011 November 23rd

Send information by email

Send (by email)