Last updated : 2019/02/15

Cuisine Menu

The shop owner's carefully selected chicken! !

We will serve it in a delicious way! !

We use 100% Binchotan charcoal and serve it in the most delicious way!

We are always researching how to grill and are particular about the ingredients of the chicken! Our chicken is Daisen chicken from Tottori Prefecture! Daisen chicken is raised on a farm surrounded by the best air and water, and is given special feed, resulting in its soft and juicy meat! Please try the Daisen chicken among the Daisen chicken!

Soft Grilled skewer

・Salt grilled ・Yuzu pepper ・Wasabi ・Plum shiso 190 yen each

Kokoro skewer (heart)

JPY 150

Sunagimo skewers (tripe)

JPY 180

Bonjiri skewer (tail)

JPY 170

Genkotsu (knee cartilage)

JPY 180

Negima (thigh meat)

JPY 200

skin (neck skin)

JPY 150

Seseri (neck meat)

JPY 200

[Popular♪] Takumi's liver skewers

JPY 130

Green onion liver skewer

JPY 180

I'll find the moon

JPY 230

Grated and salted meatballs

JPY 230

Grilled green onion skewer

JPY 250

Ginkgo skewer with skin

JPY 200

Golden needle skewer (lily bud)

JPY 170

Shiitake skewers

JPY 250

asparagus skewers

JPY 200

pork black pepper

JPY 350

Pork with green onion sauce

JPY 350

◆Let's eat rare parts of chicken! !

Glandular stomach skewer (stomach)

JPY 300

Segimo skewer (kidney)

JPY 300

Harami skewer (diaphragm)

JPY 200

Hatsumoto skewer (connection)

JPY 200

Gizzard shad skewers (marbled)

JPY 200

Aburatsubo skewer (base of tail)

JPY 200

Twitter skewer (esophagus)

JPY 200

Crown skewer (crest)

JPY 200

◆Very popular! ! creative skewers

Gooey quail skewers

JPY 200

piping hot skewers

JPY 220

Pork plum shiso skewers

JPY 220

Chewy mochi skewers

JPY 200

Skewer of whelk shellfish

・Salt 350 yen ・Garlic 350 yen

King king roll

JPY 250

More sake snacks

Salted sea bream

JPY 430

One of the paradise delicacies. A delicacy that has been carefully aged with sea bream milt and mako to remove the source of bitterness! Recommended by the owner.

Homemade cheese miso pickle

JPY 550

Smooth cheese from Hokkaido is marinated in homemade miso sauce. It goes well with wine and sake!

Grilled stingray fin

JPY 580

Freshly dried stingray fin selected by the owner himself. Lightly grill over charcoal!

Negitoro Avocado Yukhoe

JPY 500

chicken skin ponzu sauce

JPY 500

It was grilled! High quality mentaiko

JPY 500

Charcoal-grilled Aomori Tago Garlic

JPY 600

Two flavors <Chizu and salted sea bream! >

JPY 550

Two pickled vegetables <cucumber and burdock! >

JPY 530

Whole chilled tomatoes

JPY 550

Half 380 yen

for now! Hot edamame

JPY 380

Hot thick fried tofu

JPY 500

Solid! Hokkuri potato salad

JPY 550

Lovely potato salad made to order! It takes time, but it's delicious and comforting! Half 380 yen

Crispy cream cheese fries

JPY 650

A variety of hand-prepared Fried food! !

Fried burdock root

JPY 500

Popular menu since our founding! Carefully make the Japanese soup stock, marinate the burdock, and deep-fry.

Fried soft-boiled quail

JPY 530

Let's fry semi-cooked quail! Enjoy with tartar sauce!

Juicy chicken thigh fried with sweet and sour sauce

JPY 680

High-quality thigh meat is marinated in homemade sauce and then fried twice! The sweet and sour sauce is a sauce we are proud of and have continued to use since our founding.

The owner's own chicken dishes

Enjoy it! !

Charcoal-grilled chicken with miso

JPY 650

Grill chicken neck over charcoal, mix with homemade meat miso, chives, and bean sprouts and enjoy! It's also a great snack! You can leave some ingredients and add additional soup! Half 300 yen

Carefully selected local chicken sashimi

JPY 1,200

I checked out the freshest local chicken at the market that day! It is characterized by its rich flavor and fine flesh. We use charcoal to lock in the flavor and then serve it with sweet dashi soy sauce! Please enjoy the taste of confidence!

The owner's proud final dish

Rokudai Chicken Soba

JPY 700

This is the sixth generation of ramen since our founding! A double soup made with Aomori gamecock rock, natural water, and various vegetables and seafood. Half 550 yen

Fluffy chicken Oyako-don (Chicken and egg bowl)

JPY 800

This is a gentle oyakodon (oyakodon) that focuses on the taste and texture of the ingredients, using the soup stock and eggs that are also used in Godaime Oyako-don (Chicken and egg bowl). From the beginning, we created Oyako-don (Chicken and egg bowl) with the single-minded desire to create a dish that would please our customers. Enjoy your meal while being surrounded by its fluffy texture.

Hometown chicken rice

JPY 650

The owner's parents are from Amami, and he decided to make this dish because he wanted them to eat it for him. This chicken chazuke is served with a piping hot soup made from fifth generation chicken soba. A dish with sweet and spicy boiled shiitake mushrooms, eggs, carrots, homemade minced chicken, all-purpose green onions, and chicken flakes. It's a refreshing dish that allows you to enjoy a variety of flavors at once!

Grilled Onigiri <with red soup stock>

JPY 280

Chicken minced bowl

JPY 600

Charcoal Yakitori (grilled chicken skewers) bowl

JPY 800

TKG

JPY 500

Egg-kake rice made with chicken eggs and served with chicken flakes and minced chicken!

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Ochobo Kushi
Categories Yakitori (Grilled chicken)、Izakaya (Tavern)、meat dishes
Phone number (for reservation and inquiry)

045-532-6190

Reservation Availability

Reservations available

※予約時高校生以下のお子様は人数に含めませんようお願い致します。

Address

神奈川県横浜市都筑区牛久保西1-10-9 吾生ビル 102

Transportation

6 minutes walk from Yokohama Municipal Subway Blue Line/Green Line Station

361 meters from Center Kita.

Opening hours
  • Mon

    • 11:30 - 23:30

      (L.O. 23:00)

  • Tue

    • 11:30 - 23:30

      (L.O. 23:00)

  • Wed

    • 11:30 - 23:30

      (L.O. 23:00)

  • Thu

    • 11:30 - 23:30

      (L.O. 23:00)

  • Fri

    • 11:30 - 23:30

      (L.O. 23:00)

  • Sat

    • 11:30 - 23:30

      (L.O. 23:00)

  • Sun

    • 11:30 - 23:30

      (L.O. 23:00)

  • ■ 営業時間
    ほぼ年中無休にて営業致します。
    どうぞ宜しくお願い致します。

    ■ 定休日
    不定休
Budget

¥4,000~¥4,999

~¥999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT3012301011085

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

お通し450円

Seats/facilities

Number of seats

32 Seats

( 8 counter seats, 24 table seats)

Private dining rooms

OK

For 6 people

We have semi-private rooms and fully private rooms available.

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

There is an ashtray outside restaurant

Parking lot

not allowed

We do not provide parking services. There is coin parking nearby.

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Feature - Related information

Occasion

With family/children |Banquets/party

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

PR for restaurants

Enjoy everything from carefully grilled delicious Grilled skewer to the final meal! Please try authentic charcoal grilled chicken.