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Restaurant name |
掲載保留Kyuushuu jouchou kyousuke Yokohama Ten
|
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Categories | Izakaya (Tavern)、Japanese Cuisine、Motsu Nabe (Offel Hot Pot) |
Address |
神奈川県横浜市神奈川区鶴屋町1-7-1 デリス横浜ビル 5F |
Transportation |
4 minutes walk from JR Yokohama Station, Kita-Nishi Exit 360 meters from Kanagawa. |
Opening hours |
|
Average price |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Average price(Based on reviews) |
¥4,000~¥4,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
お通し代:418円(税込)/サービス料:5% |
Number of seats |
89 Seats |
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Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
Available For over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Unavailable Please use the nearby paid parking. If you plan to drink alcohol, please refrain from using your car. |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Power outlets available,Free Wi-Fi available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about cocktails |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Service |
Parties over 2.5 hours,Celebrations and surprises,Happy hour,Take-out |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
The opening day |
2019.3.12 |
Restaurant highlights |
[4 minutes from Yokohama Station Kita-Nishi Exit] An izakaya where you can enjoy Kyushu cuisine, local sake and shochu.
Located on the 5th floor of Yokohama's new landmark "Delices Yokohama Building"! This izakaya is close to the station and is a convenient place for meetings. We have Japanese modern private rooms for
...2-20 people! Table seats are available for up to 60 people! The interior of the restaurant, with its black theme, is a true hideaway for adults. We serve Kyushu cuisine made with carefully selected ingredients such as Kurohinogyu beef, Kirishima pork, and Satsuma chicken, as well as local sake and shochu, and offer hospitality in private rooms with a relaxed atmosphere.