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Banquet courses and lunch-only courses are also available★Currently accepting reservations★
3.35
39
A restaurant where you can enjoy [vacuum low-temperature cooking] dishes that bring out the characteristics of the ingredients and new-generation sake.
3.40
35
3.31
24
3.05
2
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3.03
7
3.09
8
3.01
3.02
3.00
1
3.08
3
3.04