Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Price of the set menu | JPY 2,980(tax included) |
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Time available to stay | Please inquire at the restaurant |
Set menu Description |
【コース内容】 ◇前菜盛り合わせ ◇三種類海鮮炒め ◇大エビのチリソース ◇すぶた ◇豚肉とピーマンの細切炒め ◇二種揚げ物 ◇蟹肉炒飯 ◇蟹肉入りフカヒレスープ ◇デザート 【飲み放題内容】 ・ビール・生ビール・紹興酒・日本酒 沢の鶴・焼酎 JINRO・サワー レモン・ゆず・ライム・ブラフテイ・ポンカン・すだち・ウーロン・果実酒 巨峰・梅酒・杏酒・ソフトドリンク コーラ・オレンジジュース・ウーロン茶※以上コース+1300円で2時間飲み放題 L.O 飲み放題終了30分前 |
Restaurant name |
Kinchinrou Tenshimpo
|
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Categories | Chinese、Dim sum、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
045-243-1797 |
Reservation Availability |
Reservations available |
Address |
神奈川県横浜市中区伊勢佐木町6-134 ファミリアマンション1F |
Transportation |
From Bandobashi Station, exit at Exit 3B, turn right at the Yayoicho 5-chome intersection, turn right at the Isezakicho 6-chome intersection and it is two blocks on the left 246 meters from Bandobashi. |
Opening hours |
|
Budget |
¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999~¥999
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
56 Seats |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people There are tables for 4, 8, and 10, as well as semi-private tables. |
Private use |
OK Over 50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is a paid parking lot near restaurant. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
PR for restaurants |
We are now accepting reservations for welcome and farewell parties!! Please bring your [Tabelog] coupon!! \(^o^)
It has been seven years since the restaurant opened in Bandobashi, a hotbed of Chinese Cuisine. Chinese Cuisine served by the chef from China is tasty, filling, and reasonably priced. The menu is rich
..., ranging from traditional dishes to dishes that go well with alcohol. The fried Gyoza / Dumpling are a speciality. The crispy, chewy dough and the sweetness of the vegetables are irresistible. We also recommend the "Value Set" which can be used as both a drink snack and a meal. There is also a wide selection of small dishes and Dim sum, so even if you are on a budget for 2-3 people, you can enjoy a wide variety of snacks...