Ueshima Kohiten
(上島珈琲店)- Nearest station：
- Categories：
- Budget：
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Review
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Review 4,245casesFollower 2,981Peopleセイロンシナモンのミルク紅茶~生姜仕立て~
【2021/12/28】 上島珈琲店 港南台バーズ店 「クイーンズ伊勢丹無印良品 港南台バーズ店」での買い物に疲れたので、いつもの通りに「上島珈琲店」で休憩する事にした...Find out more
2021/12 Visitation
4times
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Review 2,799casesFollower 3,184People買い物のついでに寄るのに便利で、落ち着いた雰囲気のお店です。
JR根岸線 (京浜東北線)、港南台駅に隣接するショッピングセンター『港南台バーズ』1階に店舗を構えている「上島珈琲店」です。 『港南台バーズ』は、JR根岸線 (京浜東北線) ...Find out more
2021/11 Visitation
1times
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Review 1,258casesFollower 368People期間限定 抹茶ミルク珈琲
上島珈琲の期間限定のミルク珈琲。 前回販売していた、期間限定のラムレーズンミルク珈琲は、絶対に飲みたい‼️ …と思っていたのだけど、機会に恵まれず、販売終了(´O｀) ...Find out more
2021/04 Visitation
4times
Restaurant information
Details
| Restaurant name |
Ueshima Kohiten
|
|---|---|
| Categories | Cafe、Sandwich、Cake |
|
045-836-3100 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
神奈川県横浜市港南区港南台3-1-3 港南台バーズ 1F |
| Transportation |
JR根岸線 港南台駅 徒歩1分 83 meters from Konandai. |
| Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
| Budget（Aggregate of reviews） |
～￥999～￥999
|
| Method of payment |
Credit Cards Accepted Electronic money Accepted （Transportation electronic money(Suica)、nanaco） QR code payment Accepted |
Seats/facilities
| Number of seats |
62 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking / Non-smoking area separated 禁煙席 42席、喫煙席 20席 （ドアが付いて完全分煙） Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK 港南台センター『バーズ』の駐車場利用可 |
| Space/facilities |
Comfortable space,Counter,With power supply |
Menu
| Food |
Breakfast |
|---|
Feature - Related information
| Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2010.11.10 |
| Remarks |