Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
-
- Fixed holidays：
- Wednesday
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Restaurant information
Details
| Restaurant name |
Osteria Gioia（Osteria Gioia）
|
|---|---|
| Categories | Italian、Vegetable dishes、Creative cuisine |
| Phone number (for reservation and inquiry) |
050-5570-4984 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県鎌倉市雪ノ下1-9-30 田中屋ビル 102 |
| Transportation |
6 minutes walk from the east exit of JR Kamakura Station 463 meters from Kamakura. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| Table money/charge |
サービス料、チャージ料は頂いておりません |
Seats/facilities
| Number of seats |
24 Seats （ 4 counter seats, 20 table seats） |
|---|---|
| Maximum party size | 24people（Seating）、35people（Standing） |
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables Smoking is allowed on the 4 seats on the terrace. |
| Parking lot |
not allowed 12 spaces, nearby coin parking available |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Outdoor/terrace seating,Free Wi-Fi available,Wheelchair accessible |
Menu
| Drink |
Wine,Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier,Pet friendly (Good for pets),Take-out |
| With children |
Kids are welcome
We do not have a special menu for children, as we welcome children for nutritional education purposes. |
| Website | |
| The opening day |
2021.9.2 |
| Phone Number |
0467-24-6623 |
| Remarks |
Renewal opening in Yukinoshita, Kamakura City September 2, 2021 From Osteria Gioia, which previously opened in Onarimachi, Kamakura City on May 26, 2016 The owner, field vegetables, dishes, product lineup, etc. have not changed. Please come visit us. Introduced by the University Date Faculty (https://jsbs2012.jp/date/). #Yokohama (prefecture name) Yell Meshi: https://jsbs2012.jp/date/yokohama-yellmeshi (http://gioiakamakura.com) Owner: Hiroyuki Iida |
Based on the information that they serve home-grown vegetables, I had the impression that this was a specialty restaurant. I've always been interested in it, so I decided to visit it today. The restaurant is also clean and has a great atmosphere, making it hard to settle down (^^; Lunch menu: A: 3 appetizers, pasta or risotto, homemade bread, dessert, drink 2,500 yen B: A plus 1 main dish of fish or meat 3,500 yen, C: A plus 1 main dish fish and 1 meat item 4,500 yen A la carte is also available.I wanted to eat meat, so I chose course B. ・3 appetizers: Homemade roast ham, tuna and Pitaro salad style, chicken Fillet fillet with semi-dried tomato ・Pasta (risotto) Shrimp and eggplant Parmigiano spaghetti Homemade tuna and Beetaro three-cheese penne Loosen sausage and Sukuna pumpkin gorgonzola risotto Kurobuta pancetta and Akari Genovese Casarecce (+200 yen) ・Main fish: Sauteed Nagai Port Medfish: Grilled Swordfish from Shizuoka Prefecture with Herbal Breadcrumbs (+500 yen) Meat: Roast Mio Chicken from Yamanashi Prefecture Roasted Kamuy Pork from Hokkaido (+800 yen) I thought the risotto would be good, but the homemade tuna and I was very interested in B-Taro's penne, so I chose roasted Hokkaido Kamui pork.For dessert, I had rosemary pudding and for a drink, I had coffee. ・Appetizer: Homemade roast ham: Very soft and gentle flavor, aroma and umami. Also good Tuna and Pitaro salad style: The texture of the tuna and the deliciousness without the bitterness of the green pepper Pitaro Chicken fillet with semi-dried tomato: The texture of the fillet and the flavor of the tomato are delicious 〇 Homemade tuna and beef Taro's three-cheese penne: The texture of the tuna is ○, and Pi-taro has no bitterness, so I think even children can eat it.The flavor of the cheese is also good. ・Roasted Hokkaido Kamui pork: Quite thick but very soft There is no smell of meat or fat, and the flavor and aroma are delicious.The garnished vegetables are 3 types of pumpkin, 3 types of eggplant, etc.I enjoyed the appearance.Of course, it is delicious.2 types of wine pairing: 2,000 yen, white and red. I told them that I like bubbles, and they offered me one each of white and red. Names omitted. White: It had a natural taste of grapes and didn't have a strong alcoholic taste, making it easy to drink and delicious. Red: Slightly sour. It's sweet and fruity. It's a light red with little astringency. This was also delicious. I think that even if a wine has bitterness or astringency, it still has its own character and is delicious...(^^; Honestly, both were easy to drink and delicious. I was asked if I would like to drink from a bottle...I can go.・Rosemary pudding: I thought there was a pudding like this. A dish with a strong rosemary aroma. It's been decades since I made Pucchin Pudding when I was a kid, and the possibilities for pudding are endless. I was satisfied with the A course alone, but the roasted Kamui pork was amazing. Is there a pudding like this? I am very satisfied with this teaching. Well, the total price was quite high, but this is a restaurant I would like to visit again with someone.