Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Teppanyaki Inagaki Tei（Teppanyaki Inagaki Tei）
|
|---|---|
| Categories | Teppanyaki、Steak、Seafood |
| Phone number (for reservation and inquiry) |
050-5597-6238 |
| Reservation Availability |
Reservations available
10名様以上で貸切のご予約をされる場合は、テーブルとカウンターをお使いいただく形になります。 |
| Address |
神奈川県茅ヶ崎市浜竹4-1-73 アメニティ-湘南1F |
| Transportation |
15 minutes walk from the west exit of Tsujido Station 900 meters from Tsujido. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999￥5,000～￥5,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
14 Seats （ table, counter） |
|---|---|
| Maximum party size | 12people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Two. If you plan to arrive by car at the time of reservation, please let us know. |
| Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted
Please contact us in advance if you would like to bring a stroller into the store. There are no chairs for children. |
| Website | |
| Phone Number |
0467-38-8823 |
It seems like it's been over a year since my last visit, but I wanted to eat some delicious Teppan-yaki, so I made a reservation through Tabelog. There was no course that included foie gras in the lunch course, so I requested the addition of foie gras in the notes section of the lunch course and visited. When we arrived at the restaurant, the master carefully confirmed the addition of foie gras and the timing of its provision, and requested that it be served at the same time as the evening course. What I received was yellowtail carpaccio, foie gras with radish baguette, sauteed silver cod, black olive sauce, cold onion Steak, steak rice, miso soup, vanilla Ice cream, coffee, and a bottle of sparkling wine. Besides us, there was a group of 4 people first and 8 people later, but the food was served at a reasonable pace without any delays. The yellowtail had a good amount of fat, and it was very delicious, going perfectly with the wasabi sauce and green onions. It's been a while since I had foie gras daikon, but it was really delicious and I wanted more (lol) The silver cod had a lot of meat and was greasy, but thanks to the black olive sauce, it was delicious till the end. I received it. Needless to say, the meat was perfectly grilled and was delicious with the rice. It was great to see that the master's parents, who were in charge of the hall and serving drinks, were still alive and well. Regarding the slightly slow customer service and the plates being taken down immediately after they finished eating, I can't give them a negative review considering that they provide so much food for such a low price. If the price of the food goes up and the service charge is increased in exchange for hiring more staff and improving the service, I would like to continue being a restaurant where you can enjoy exquisite Teppan-yaki courses in a homely atmosphere. think. Thank you for the meal.