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両親の行きつけだというので、帰省した際に予約しておいてくれた
こんなところに!
味良し、店の雰囲気良し、コスパ良し
Restaurant name |
Ikkou(Ikkou)
|
---|---|
Categories | Unagi (Freshwater eel) |
Phone number (for reservation and inquiry) |
0466-48-3744 |
Reservation Availability |
Reservations available
夏季シーズンは予約ができません。先着順になります。 |
Address |
神奈川県藤沢市打戻686 |
Transportation |
2,972 meters from Miyayama. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people |
---|---|
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 店の前に3台程度と向かいに広い駐車場 |
Space/facilities |
Comfortable space,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Take-out |
うなぎが香ばしくて旨い。高級感があるが、値段も2,000-〜色々選べてCP高し!