Official information
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2015/01(by ARA)
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テーブルセット(お箸が割り箸になっていた)(by kodzilla)
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グランツリー武蔵小杉(by shiva)
グランツリー・外観(by Jubilo)
可愛いお箸、真ん中は牛さん、喜助の“喜”も...(by kodzilla)
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Restaurant name |
Ajino Gyuu Tan Kisuke Gurantsuri Musashikosugi Ten
|
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Categories | Izakaya (Tavern)、Yakiniku (BBQ Beef)、Gyutan (Beef tongue) |
Phone number (for reservation and inquiry) |
044-920-8034 |
Reservation availability |
Reservations available
ランチタイム、及び繁忙期のご予約はお受けできません。誠に申し訳ございませんが何卒ご了承くださいませ。 |
Address |
神奈川県川崎市中原区新丸子東3-1135-1 グランツリー武蔵小杉 |
Transportation |
4 minutes walk from Kosugi Station on the JR and Tokyu Tobu lines 273 meters from Musashi Kosugi. |
Opening hours |
|
Average price |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Average price(Based on reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay) QR code payment Not Accepted |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT3370001014364 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Table money/charge |
無し |
Number of seats |
36 Seats |
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Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Unavailable 2 hours free for purchases over 2,000 yen, 3 hours free for purchases over 3,000 yen |
Space/facilities |
Relaxing space,Counter seating,Sofa seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
---|---|
Food |
English menu available |
Occasion |
Family friendly |Solo dining friendly |Friends This occasion is recommended by many people. |
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Service |
Take-out,Delivery |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Kids menu available
We are very sorry, but we do not have any chairs for children. |
Website | |
The opening day |
2014.11.22 |
Restaurant highlights |
A long-established beef tongue restaurant that developed grilled beef tongue, which originated in Sendai, into a Sendai specialty and spread it throughout the country, has opened in Musashi-Kosugi.
To bring out the original flavor of beef tongue, we use traditional hand-made techniques, craftsmanship, and ingredients (beef tongue from grain-fed cows)! Listen to the sound of oil dripping onto the
... charcoal fire and imagine the juices overflowing in your mouth as you bite into the tender meat, while you wait for it to be cooked!