Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Gashin(Gashin)
|
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Categories | Izakaya (Tavern)、Seafood、Oden |
Phone number (for reservation and inquiry) |
044-712-4151 |
Reservation Availability |
Reservations available |
Address |
神奈川県川崎市中原区小杉町3-269-2 |
Transportation |
☆If using the Nambu Line or Yokosuka Line From the north exit of Musashikosugi Station, go down the stairs to the bus rotary. With your back to the station, you will see an au shop on your left, so walk straight along the road next to it. After walking about 100 meters, you will see Gyoza / Dumpling Osho. Walk another 100 meters and you will find our store. It is a black building located under an elevated railway. ☆If using the Tokyu Toyoko Line, proceed from the JR line ticket gate to Central Exit 3. After passing Aoyama Flower Market, you will see the Nambu Line tracks, so continue straight along the tracks. If you go through the right side of the construction site, there will be stairs, so go down and go under the elevated structure. Go straight to the left and when you see Gyoza / Dumpling Osho-san, walk along the railroad tracks for another 100 meters and you will arrive at our store. It is a black painted building under the elevated railway. 325 meters from Musashi Kosugi. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
50 Seats ( 20 counter seats, 30 table seats, 4 private rooms) |
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Private dining rooms |
OK For 4 people Seating in the private room is available for a minimum of 3 people. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed ★Please use nearby coin parking. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,Wheelchair access,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Sommelier |
Website | |
The opening day |
2017.5.30 |
Remarks |
☆We are open from lunch to dinner on Saturdays, Sundays, and holidays. ☆Only if it is crowded, seats will be limited to 2 hours. Thank you for your understanding. |
PR for restaurants |
Oden! ! Delicious Seafood! !
This restaurant mainly serves sashimi and Kanto simmered fish that are carefully selected for their ingredients and freshness, including local production for local consumption. Of course, we are parti |
久しぶりの武蔵小杉。お魚系が食べたいと思いこちらを予約。
18:30に伺ったが、19時を過ぎると満席でかなり賑わっている様子。
全体的に小綺麗でオシャレな感じ。デートにもよし。
魚と思って頼んだのにおでんに目がいく。
下仁田ねぎ、万願寺とうがらし、大根、揚げ餅。
どれもさっぱりして美味しい。
あん肝のポン酢も臭みがなく、酒がすすむ。
クラフトビールの利き酒というものがあり、3種で1,800円。ちょっとずつ色々飲みたい時にいい。
あとセセリの唐揚げ。これはコリコリ感とプリプリ感が何とも言えない食感を生み出す。
結局魚を食べずに終わってしまうという…。
でも十分満足であった。