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Menu : Sumibi Obanzai Kimuraya Musashi Kosugi

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

If you want to eat Cow tongue and Motsu-nabe (Offal hotpot) in Musashikosugi, this is the place!

Sumibi Obanzai Kimuraya Musashi Kosugi

(炭火・おばんざい きむら屋)
Nearest station：
Musashi Kosugi Sta.
[Kanagawa]
Categories：
Izakaya (Tavern)
Motsu Nabe (Offel Hot Pot)
Japanese Cuisine
Budget：

JPY 3,000～JPY 3,999

JPY 1,000～JPY 1,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/06/12

Food menu

（Price including tax）

[Obanzai menu]

Obanzai, Kimuraya's recommended menu, is a dish made with plenty of seasonal ingredients and raised to a level that can only be eaten at the restaurant with the skills and ideas of craftsmen. *Obanzai is a dish made at home in Kyoto. It will be a Side Dishes dish.

Assortment of 5 types of obanzai

Recommended

Assortment of 5 types of obanzai

JPY 968

It will be an assortment of artisan-made dishes made with seasonal ingredients. Please enjoy our seasonal menu.

June's Obanzai

Prosciutto ~ Basil cheese sauce ~

JPY 550

Japanese-style potato salad with yuzu pepper

JPY 550

Kimuraya's Chive and Egg (Omelette with chives and ham)

JPY 550

Pickled firefly squid

JPY 550

Namafu miso dengaku

JPY 550

plum crystal

JPY 550

Nanban pickled fish

JPY 550

Boiled eggplant

JPY 550

Tuna and cream cheese chili dip

JPY 550

quail acorn

JPY 550

[Special charcoal grill]

We bring out the maximum flavor by cooking carefully selected ingredients over high-temperature charcoal.

Thickly sliced Cow tongue

Recommended

Thickly sliced Cow tongue

JPY 1,958

We purchase a whole Cow tongue, carefully slice it one by one in the store, and simply season it with salt. The flavor is carefully matured. It has a voluminous texture, but also a juicy taste and softness. You can enjoy the original deliciousness of Cow tongue dynamically. We also bring a Hida stove when serving, so you can enjoy it piping hot at any time.

Charcoal-grilled free-range chicken thigh [medium 200g] [large 250g]

Recommended

Charcoal-grilled free-range chicken thigh [medium 200g] [large 250g]

JPY 1,738

The charcoal grilling brings out the flavor of the local chicken. Enjoy it with the aroma of binchotan charcoal! [Large 250g] is 2,178 yen

Limited time only! Eel strips skewers

Recommended

Limited time only! Eel strips skewers

JPY 396

A classic summer menu [eel] arranged in Kimuraya style♪ Served on Grilled skewer for easy eating.

Limited time only! Eel liver skewers

Recommended

Limited time only! Eel liver skewers

JPY 319

Perfect as a snack with alcohol♪ Dipped in special sauce and grilled over charcoal for a fragrant aroma.

Charcoal-grilled Atka mackerel

Charcoal-grilled Atka mackerel

JPY 1,078

Grilled Oyster from Sanriku

Recommended

Grilled Oyster from Sanriku

JPY 968

We also offer raw Oyster at the same price. Prices may vary depending on purchase price and size.

June's recommended menu

Grilled single eggplant

JPY 748

Spicy fried burdock

JPY 638

Buttered potatoes with mentaiko mayonnaise

JPY 748

Choregi salad

JPY 748

Grilled stingray fins at the table

JPY 638

Spicy cold tofu

JPY 528

Dashi soup rolled egg with eel

JPY 858

Fried Nankotsu

JPY 748

Kimuraya's Cold Noodles

JPY 858

[Familiar]

Click here for Kimuraya's famous menu items♪

lean horse sashimi

Recommended

lean horse sashimi

JPY 1,408

Lean meat that is soft, elegant, healthy, and sweet. This is a red meat that allows you to enjoy the taste of horse meat.

Horse sashimi yukhoe

Horse sashimi yukhoe

JPY 1,408

Horse sashimi made into yukhoe with a special sauce. It's exquisite!

Hakata Tonpeiyaki

Hakata Tonpeiyaki

JPY 638

Kimura-ya's special tonpeiyaki is made with carefully prepared pork and vegetables. The filling pork and egg are topped with a fragrant sauce.

Saga grilled squid

Saga grilled squid

JPY 1,078

Yobuko, Karatsu City, Saga Prefecture, is a squid town. The aroma of fragrant soy sauce is the best! Enjoy with ginger soy sauce and mayo shichimi.

Mentaiko (broiled/ Tempura)

Mentaiko (broiled/ Tempura)

JPY 968

Mentaiko is a specialty of Fukuoka. Finished with grilled and Tempura. You can enjoy it regardless of the type of alcohol. The craftsmanship is in making the grilled and Tempura rare!

Dashi-wrapped egg with mentaiko

Dashi-wrapped egg with mentaiko

JPY 748

This rolled omelet is made with plenty of flavorful dashi broth and is stuffed with plenty of cod roe.

Miyazaki "Chicken Nanban"

Miyazaki "Chicken Nanban"

JPY 682

Chicken Nanban is Local Cuisine from Miyazaki Prefecture. Homemade tartar with mentaiko is a self-serve, mix-and-serve style. This chicken nanban is made with a secret nanban vinegar.

Mustard lotus Tempura

Mustard lotus Tempura

JPY 638

We made Tempura with mustard lotus root, which is familiar in Kyushu! The crispy texture is followed by the sharp spiciness of mustard.

Store-prepared vinegar offal

Store-prepared vinegar offal

JPY 528

Unchanged popularity since its establishment. The perfect balance between the unique crunchy texture and the special ponzu sauce.

Large serving of edamame

Large serving of edamame

JPY 418

Seared cucumber

Seared cucumber

JPY 462

Assorted pickles

Assorted pickles

JPY 594

Cream cheese marinated in Kyushu soy sauce

Cream cheese marinated in Kyushu soy sauce

JPY 462

Miyazaki specialty meat-Onigiri rice balls [2 pieces]

Miyazaki specialty meat-Onigiri rice balls [2 pieces]

JPY 528

A local gourmet dish from Miyazaki Prefecture where pork Onigiri is wrapped around a rice ball shaped like a rice ball and dipped in sweet sauce.

Hakata specialty Teppan-yaki Ramen

Hakata specialty Teppan-yaki Ramen

JPY 638

Vegetables stir-fried in pork bone soup and special chewy thin noodles. Grilled Ramen accented with mustard greens and red ginger

Kimuraya Main Store Special Hakata Motsu-nabe (Offal hotpot)

This is Motsu-nabe (Offal hotpot) you can enjoy with our carefully selected domestic beef offal, which we have continued to focus on since our establishment, and our fragrant secret special soup, which we have created through repeated trials. *Orders are accepted for a minimum of 2 people.

Limited time only! Hormone Yakiniku (Grilled meat)

Limited time only! Hormone Yakiniku (Grilled meat)

JPY 1,518

Domestic beef offal coated in a delicious spicy sauce and vegetables grilled at your table. *Orders must be made for 2 or more people.

Hakata Motsu-nabe (Offal hotpot) [salt]

Hakata Motsu-nabe (Offal hotpot) [salt]

JPY 1,518

Our pride and joy, our special salt brings out the best flavors of the ingredients. A refreshing yet powerful soup with garlic that brings out the umami of carefully selected ingredients.

Hakata Motsu-nabe (Offal hotpot) [soy sauce]

Hakata Motsu-nabe (Offal hotpot) [soy sauce]

JPY 1,518

Even in Kyushu, the home Motsu-nabe (Offal hotpot) soy sauce is the best. It's a classic flavor that you'll never tire of and will want to eat again and again.

Hakata Motsu-nabe (Offal hotpot) [rich miso]

Hakata Motsu-nabe (Offal hotpot) [rich miso]

JPY 1,518

Miso has a mellow, deep, rich flavor. The rich flavor of the miso permeates the ingredients and warms the body.

Add Motsu

Add Motsu

JPY 858

Our offal is made from domestically produced small intestine that has undergone strict quality control. Therefore, there is almost no odor that is common in other stores. Since the giblets are really soft and plump, we receive many additional orders from women. [Pretty Collagen Tips♪] 70% of your skin is composed of collagen, which exists in your body, including internal organs, muscles, bones, joints, eyes, and hair. Collagen exists in the form of fibers or membranes that fill the spaces between cells. Collagen is the main component that makes up the dermis, which keeps the skin firm and wrinkle-free. Collagen content in the body is highest until the age of 20, and after that it tends to decrease and the amount of collagen is said to be less than half. As we age and are exposed to UV rays, collagen becomes harder and its volume decreases. In other words, collagen is an essential nutrient for youth and health. Collagen, which is important for the body, needs to be replenished when metabolism slows down.

Additional vegetables

Additional vegetables

JPY 583

Vegetable set of cabbage, chives, and burdock

Add cabbage

Add cabbage

JPY 198

Add chives

Add chives

JPY 198

Add burdock

Add burdock

JPY 198

Additional tomato slices

Additional tomato slices

JPY 220

Add lots of green onions

Add lots of green onions

JPY 385

Added bean sprouts

Added bean sprouts

JPY 165

Additional boiled Gyoza / Dumpling

Additional boiled Gyoza / Dumpling

JPY 429

Additional pork belly (approx. 100g)

Additional pork belly (approx. 100g)

JPY 550

Additional chicken thighs (approx. 100g)

Additional chicken thighs (approx. 100g)

JPY 418

Added 1 Kanefuku Mentaiko

Added 1 Kanefuku Mentaiko

JPY 825

Finishing rice porridge set

Finishing rice porridge set

JPY 462

Finishing the meal with rice porridge is also quite good.

Finishing dish: Special Champon noodles

Finishing dish: Special Champon noodles

JPY 528

Specially made Champon noodles that are strong and chewy and go well with a soup that is full of the flavor of domestic beef offal and fresh vegetables.

Ending with stick Ramen

JPY 462

The noodles are straight noodles with a flavor similar to raw noodles, made using a non-fried, non-steam method.

Restaurant information

Details

Restaurant name
Sumibi Obanzai Kimuraya Musashi Kosugi
Categories Izakaya (Tavern)、Motsu Nabe (Offel Hot Pot)、Japanese Cuisine
Phone number (for reservation and inquiry)

050-5590-2359

Reservation availability

Reservations available

混雑時や当日の営業状況によっては、ご予約頂いたお時間からお席2時間制とさせて頂く場合がございます
Address

神奈川県川崎市中原区小杉町3-430-2

Sumibi Obanzai Kimuraya Musashi Kosugi - 地図
Show larger mapFind nearby restaurants
Transportation

2 minutes walk from Musashikosugi south exit on the Tokyu Toyoko Line★ 176m from Musashikosugi Station

179 meters from Musashi Kosugi.

Opening hours

  • Mon

    • 16:00 - 23:00

  • Tue

    • 16:00 - 23:00

  • Wed

    • 16:00 - 23:00

  • Thu

    • 16:00 - 23:00

  • Fri

    • 16:00 - 23:00

  • Sat

    • 14:00 - 23:00

  • Sun

    • 14:00 - 23:00
  • Public Holiday
    • 14:00 - 23:00
  • ■ 店休日
    5/6
Average price

￥3,000～￥3,999

￥1,000～￥1,999

Average price（Based on reviews）
Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay）

QR code payment Accepted

(PayPay、d Barai)

Receipt (Qualified simple invoice) Qualified invoice (receipt) available
Registration numberT8010001152550

*For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant.

Table money/charge

サービス・チャージ料なし

Seats/facilities

Number of seats

32 Seats

Private rooms

Available

For 4 people

It will be a semi-private room separated by bamboo blinds.

Private use

Available

For 20-50 people

Non-smoking/smoking

Smoking allowed

Please refrain from visiting if you are under 20 years old.

The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.

Parking

Unavailable

Space/facilities

Stylish space,Counter seating

Menu

Set menu

All you can drink, All you can eat

Drink

Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu)

Food

Particular about vegetable,Particular about fish,Health and wellness menu

Feature - Related information

Occasion

Banquets/party

This occasion is recommended by many people.

Service

Parties over 2.5 hours,Celebrations and surprises(Birthday plate)

Family friendly

We do not allow people under the age of 20 to enter our store.If we cannot confirm your age with ID, etc., we will also refuse entry.
The opening day

2022.10.20

Phone number

044-733-7774

Send information by email

Send (by email)

Online reservation