Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Anju
(アンジュ)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
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Restaurant information
Details
| Restaurant name |
Anju（Anju）
|
|---|---|
| Categories | Cafe、Hamburger Steak |
| Phone number (for reservation and inquiry) |
044-861-5861 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県川崎市高津区梶ケ谷4-15-3 |
| Transportation |
15 minutes walk from Kajigaya Station on the Tokyu Denentoshi Line 976 meters from Miyazakidai. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
65 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 25 cars (free) |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Outdoor/terrace seating,Wheelchair access |
Menu
| Drink |
Wine |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
(Surprise) Party accommodations,Sommelier,Pet friendly (Good for pets),Take-out |
| With children |
Kids are welcome,Children menu available,Baby strollers accepted |
| Website | |
| PR for restaurants |
Restaurants that conveys the thoughts of its producers: The most popular dish is the Yamagata beef Hamburg and a salad bar with domestic vegetables
Please try the most popular dish, the Yamagata beef Hamburg, the juicy and mild pork spare ribs from Hinata, which are made with carefully selected feed and drinking water, a salad of fresh domestic v
...egetables, and Ange's original French cuisine, which is soaked in egg liquid overnight.