Official information
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カウンター席、1人焼肉…OK!(by Restaurant)
〝本格焼酎〟いろいろ、ございます!(by Restaurant)
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Restaurant name |
Takeyan(Takeyan)
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
044-811-1129 |
Reservation Availability |
Reservations available |
Address |
神奈川県川崎市高津区溝口4-3-1 マネートークスビル1F |
Transportation |
高津駅よ徒歩0分 51 meters from Takatsu. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
14 Seats ( カウンター4席、テーブル10~12席) |
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Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables 入口横に灰皿あります |
Parking lot |
not allowed |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu) |
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Occasion |
This occasion is recommended by many people. |
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The opening day |
2011.8.8 |
PR for restaurants |
【A4~A5ランク和牛&ホルモンの仕入れだけで、やっています!】
長年勤めてきた、〝東京食肉市場(東京都芝浦と場)〟の卸売の仕事を活かして“厳選仕入れ”をしております。ロース・カルビはもちろん、内臓についても‘1頭買い’をしております。本物の和牛タン・ハラミ・ホルモン、お試しください。お待ちしております。
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