Washoku(Japanese food) (Open Sunday) in Takatsu-ku (Mizonokuchi Area)

旬のネタ、シャリ、味付けの絶妙なハーモニーが奏でる【江戸前寿司】に舌鼓。接待・記念日などに

We recommend the seasonal kushikatsu set!

The freshness is extraordinary! The birth of “Abe-e” with delicious fish! The menu has been completely redesigned! 1 minute from Mizonokuchi station!

Saturday the 8th, after 17:00 ◎ 10 or more people possible ★ [5 minutes from Mizonokuchi Station] For reservations on the day, please call

We also offer Creative Cuisine and value course menus.

[20 seconds walk from Futako-Shinchi Station] Specialty! “Kotobukiya” is a fish Izakaya (Japanese-style bar) with a selection of sashimi platters and local fish dishes.

Newly opened, fully equipped with private rooms! "Fish dishes", "Tempura" and "Renge Sushi"

[5 minutes from Mizonokuchi Station] A new chapter in meat cuisine created by a Michelin chef ◆ Special price for a limited time to celebrate the renewal!

<If you want to taste Hokkaido, come here! A variety of extremely fresh Seafood and Local Cuisine! ＞

[3 minutes walk from Mizonokuchi Station] We offer a banquet plan with 2 hours of all-you-can-drink at a special price.

[1 minute from Takatsu Station] Private rooms available! Same-day reservations available! We also have a variety of courses for drinking parties and banquets! <Now accepting reservations!>

A shop with Kawasaki Oshi Meshi AWARD 2024 runner-up [Ami liver skewers with expiration date of 39 seconds]!

Even if there is no vacant seat displayed on the web reservation, it can be accepted depending on the time of day! Reservations are given by phone!

A counter kappo restaurant that retains the comfort of an old folk house. Enjoy delicious seasonal specialties in a casual setting (also suitable for entertaining)