Official information
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生ビール580円、お通し300円(by tokyo_lovers)
もつ煮込み700円(by tokyo_lovers)
食べるラー油味噌胡瓜400円(by tokyo_lovers)
たらふくサラダハーフ480円(by tokyo_lovers)
ミニハッシュポテト600円(by tokyo_lovers)
(by tokyo_lovers)
生ビール580円×2杯、お通し300円(by tokyo_lovers)
刺身三点盛り1,000円(by tokyo_lovers)
だし巻き玉子(並)680円(by tokyo_lovers)
豚バラチャーシュー900円(by tokyo_lovers)
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自分でカットした後(by miyasmile☆)
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(by 1ff41173738)
ビッショビショ!最高!(by プニノフ)
左から オーロラ ネギ塩 ポン酢(by プニノフ)
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経験豊富な料理長が作る料理はどれも「居酒屋...(by ニフラム)
ピザ、チャーハンなどのメシ物も充実してます。(by ニフラム)
豚トロにバジルなど、他店ではあまり見ない、...(by ニフラム)
唐揚げはボリューム満点。ソースも5種類位あ...(by ニフラム)
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(by one_tree_rino)
自家製もやしナムル お値段なんと120円!(by ちびにゃーすけ)
お漬物(by ちびにゃーすけ)
岩石(コーン)揚げ(by ちびにゃーすけ)
セロリの浅漬け(by ちびにゃーすけ)
手羽大根煮(その日のおすすめでした)(by ちびにゃーすけ)
Restaurant name |
Tarafuku Sakaba
|
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Categories | Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
042-851-3744 |
Reservation availability |
Reservations available |
Address |
神奈川県相模原市中央区淵野辺3-9-17 ライオンズプラザ淵野辺 1F |
Transportation |
5 minutes walk from the north exit of Fuchinobe Station on the JR Yokohama Line. 314 meters from Fuchinobe. |
Opening hours |
|
Average price |
¥3,000~¥3,999 |
Average price(Based on reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
35 Seats ( 7 seats at the counter, 4 seats at tables, 1 seat on the raised platform) |
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Private rooms |
Unavailable We have semi-private rooms available. They can be used for a variety of occasions. |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Available There is one paid parking space in front of restaurant and many other paid parking spaces nearby. |
Space/facilities |
Relaxing space,Counter seating,Sofa seating,Horigotatsu seats,Free Wi-Fi available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
|
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Location |
Hideout |
Service |
Celebrations and surprises |
The opening day |
2015.3.6 |
Restaurant highlights |
A relaxing space with a warm atmosphere where you can enjoy a variety of dishes made with seasonal ingredients.
At Shunsen Dining Tarafuku Sakaba, you can enjoy fresh, seasonal ingredients. You can taste dishes that make the most of high-quality seasonal ingredients. The recommended dish is the "Today's Fresh F
...ish Dish," which is cooked in a way that suits the fish. There are plenty of other dishes on the menu that will leave you full, such as the juicy "Tarafuku Fried Chicken" and the "Hou Dashimaki Tamago," which is overflowing with plump broth. This is a great place to go for a variety of occasions, whether you want to take a break or have fun with friends.