FAQ

Marugame Seimen - Yamato(Udon)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Marugame Seimen

(丸亀製麺)
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Review

  • pa33
    Review 142casesFollower 14People

    ランチでお邪魔しました 木曜日の12時前でしたが空いてます いつもの釜揚げうとん大と明太子、ちくわ天をいただきました 薬味は、ネギ、生姜、天かす、ゴマです まずは、何もつけ...Find out more

    Marugame Seimen -

    2024/03 Visitation

    2times

  • さいとう たけし
    Review 444casesFollower 33People

    やはり定番の釜揚げ

    だいぶん久しぶりのランチ利用となりました 気のせいでしょうか?かけうどんと釜揚げうどんの料金が違っているようでした 以前は同じだったような気がします とりあえず今回は定番注文...Find out more

    Marugame Seimen -

    2022/09 Visitation

    2times

  • fight263
    Review 384casesFollower 45People

    かけうどんとかき揚げです。 シンプルでなんの飾り気も無いですが、だからこそ味が試されると思います。 うどんのコシとだしの味わいは、最高です。 かき揚げを加えれば、贅沢な味...Find out more

    Marugame Seimen -

    2021/08 Visitation

    1times

Restaurant information

Details

Restaurant name
Marugame Seimen
Categories Udon、Curry Udon、Onigiri (Rice ball)

046-200-2373

Reservation Availability

Cannot be reserved

Address

神奈川県大和市深見台1-12-2

Transportation

12 minutes walk from Yamato Station on the Sagami Railway Main Line

784 meters from Yamato.

Opening hours
  • Mon

    • 11:00 - 22:00
  • Tue

    • 11:00 - 22:00
  • Wed

    • 11:00 - 22:00
  • Thu

    • 11:00 - 22:00
  • Fri

    • 11:00 - 22:00
  • Sat

    • 11:00 - 22:00
  • Sun

    • 11:00 - 22:00
Budget

~¥999

~¥999

Budget(Aggregate of reviews)
~¥999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

Seats/facilities

Number of seats

84 Seats

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Space/facilities

Wide seat,Counter,Tatami seats

Feature - Related information

Occasion

With family/children |Alone |With friends/colleagues

This occasion is recommended by many people.

With children

Kids are welcome

Website

https://www.marugame-seimen.com/

The opening day

2009.8.4

PR for restaurants

Marugame Seimen's "Attention to Detail"