Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Shouya Aiko Ishida Eki Mae Ten
(庄や)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Shouya Aiko Ishida Eki Mae Ten
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Yakitori (Grilled chicken skewers) |
| Phone number (for reservation and inquiry) |
050-5592-8802 |
| Reservation availability |
Reservations available
ご予約の際の注意点 |
| Address |
神奈川県厚木市愛甲1-4-21 愛甲丸入ビル 1F |
| Transportation |
1 minute walk from Aikoishida Station on the Odakyu Odawara Line 81 meters from Aiko Ishida. |
| Opening hours |
|
| Average price |
￥3,000～￥3,999 |
| Average price（Based on reviews） |
￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、JCB、Diners、Master、AMEX） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT2010801006663 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Seats/facilities
| Number of seats |
126 Seats |
|---|---|
| Maximum party size | 24people（Seating） |
| Private rooms |
Available 4 rooms |
| Private use |
Available |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Unavailable |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Website | |
| Phone number |
046-250-9911 |
I received two draft beers and the following snacks. As accompaniments, we had fried egg with grated whitebait, Shirako with ponzu sauce, sardine and shungiku Tempura, and horse mackerel namerou. I think all of them are delicious, and they use fresh ingredients without any fishy odor. It's been a while since I last visited Mr. Shoya, but I felt that he had improved quite a bit. I would like to ask you again.