Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
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Restaurant information
Details
| Restaurant name |
Irifune
|
|---|---|
| Categories | Seafood、Sushi、Tempura |
| Phone number (for reservation and inquiry) |
050-5596-8468 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県小田原市栄町2-1-29 グリーンビル 1F～2F |
| Transportation |
1 minute walk from Odawara station 181 meters from Odawara. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、QUICPay） QR code payment Accepted (PayPay、d Barai、au PAY) |
Seats/facilities
| Number of seats |
95 Seats |
|---|---|
| Maximum party size | 70people（Seating） |
| Private dining rooms |
OK For 6 people |
| Private use |
OK Up to 20 people、For 20-50 people、Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Please use nearby coin parking. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Wheelchair access,Free Wi-Fi available,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Particular about vegetable,Particular about fish,English menu available |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
| With children |
Kids are welcome
Please order for children in the same way as adults. |
| Website | |
| Phone Number |
0465-24-3400 |
It's been a while since I last had a great time at a store. I guess they have a lot of confidence in Seafood, but it's way too expensive. The pricing makes me think of a well-located restaurant, or Kuromon Market in Naniwa. No, this is Odawara. However, if it tastes good, I can forgive it. So, for the first part, I ordered a soba set, 8 pieces of nigiri, and whelk.・Soba set Tempura is terrible. It didn't have a crispy texture, and the batter was thick and greasy. Is the temperature of the oil low, or are you not draining the oil after taking it out of the frying oil? It's like standing soba Tempura. Amazing broccoli Tempura. . The soba noodles have no flavor and the soup has no flavor and is average. This may be commercially available somewhere.・8 pieces Sushi I thought this would give me an idea of the level of Seafood, but I tried it, but it wasn't that it wasn't delicious, it was just bad. It's like Japanese sushi you eat overseas. The toppings were dry and the shari was just rolled into balls. It's like the sushi chef at a local Sushi restaurant makes it for you just before closing. Considering the price, I wonder if the material is no longer fresh because it's not rotating.・Whelk shellfish is crumbly due to overcooking or soaking. I guess it doesn't come out much. I wonder if it was cooked a few days ago. The interior is decorated with gold and various pens are sold, and the outside attracts customers even though the prices are high. This is the kind of scene you see in places like Kabukicho. The concept is not coherent. Carpaccio costs 4,390 yen lol Of course, there's no reason to order the second batch. I wonder if this restaurant is aimed at inbound tourists or tourists, and what do the locals think? The bill was 8000 yen. The only saving grace was that the staff at the store responded well. It was a good experience when it comes to low-cost performance stores like this.