Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Category: [Odawara/Hiratsuka] All Leaving Sapura Izu Campsite behind, we had lunch in Shuz...Find out more
2024/01 Visitation
1times
I love Hoppy. However, there are very few Ramen shops that serve Hoppy. This may be a fail...Find out more
2023/09 Visitation
2times
この日は平日休み、家にいても退屈なので雑用をこなしに車でお出かけ。 ついでに食事をするつもりで、何となくドライブ(笑) 結果辿り着いたのはこちらのラーメン店。 時間をずら...Find out more
2022/04 Visitation
1times
Restaurant name |
Maru boshi
|
---|---|
Categories | Ramen、Izakaya (Tavern)、Dumplings |
0465-49-7424 |
|
Reservation Availability |
Cannot be reserved |
Address |
神奈川県小田原市南鴨宮2-40-14 |
Transportation |
★12 minutes walk from Kamonomiya Station on the JR Tokaido Line ★There is a parking lot in front of the store 620 meters from Kamonomiya. |
Opening hours |
|
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999~¥999
|
Method of payment |
Credit Cards Not Accepted |
Table money/charge |
★無し |
Number of seats |
18 Seats ( 6 counter seats, 12 tatami mat seats) |
---|---|
Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 12 units can be placed in front of the store or at the back of the store. |
Space/facilities |
Counter,Tatami seats |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome |
The opening day |
2013.1.30 |
Remarks |
★Kamonomiya Noodles http://www.navida.ne.jp/snavi/100067_1.html |
PR for restaurants |
[Crunchy x crunchy homemade noodle shop] Crispy and chewy extra-thin noodles and soy sauce soup with back fat!!
The owner, a veteran of the Ramen industry with 20 years of experience, arrived at the idea of "extra-thin noodles." "I want to make Ramen with noodles that aren't available anywhere else! So!!" he br
...ought his original recipe to Kamonomiya Seimen in his hometown of Odawara, asking them to make the noodles, which resulted in the current style. The noodles are thin but chewy, and have a fragrant [crispy? crunchy?] taste, so please give it a try!