Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Odawara Hatsuhana

(小田原はつ花)
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Address 神奈川県小田原市板橋94
Transportation

30 seconds walk from Hakone Itabashi Station on the Hakone Tozan Railway (in front of Hakone Itabashi Station)

56 meters from Hakone Itabashi.

Restaurant information

Details

Restaurant name
Odawara Hatsuhana
Categories Soba、Udon
Phone number (for reservation and inquiry)

0465-24-0948

Reservation Availability

Reservations available

Address

神奈川県小田原市板橋94

Transportation

30 seconds walk from Hakone Itabashi Station on the Hakone Tozan Railway (in front of Hakone Itabashi Station)

56 meters from Hakone Itabashi.

Opening hours
  • Mon

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:00

      (L.O. 20:30)

  • Tue

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:00

      (L.O. 20:30)

  • Wed

    • Closed
  • Thu

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:00

      (L.O. 20:30)

  • Fri

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:00

      (L.O. 20:30)

  • Sat

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:00

      (L.O. 20:30)

  • Sun

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:00

      (L.O. 20:30)

Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Seats/facilities

Number of seats

26 Seats

( Table: 10 seats Tatami room: 16 seats)

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

5 spaces: On the side of restaurant building, next to Convenience stores.

Feature - Related information

Occasion

The opening day

2016.5.26

Remarks

◆Relocated from the basement floor of EPO in Sakaemachi, Odawara City. ◆Please contact us for banquets according to your budget. ◆ reserved are possible for the tatami room for around 16 people.

PR for restaurants

Our skilled craftsmen make soba noodles with care every day, and we serve freshly boiled soba.