Nihonshu (For Dining wih Friends and Colleagues) in Kanagawa

Savor seasonal specialties made with the techniques cultivated at the restaurant, and creative Japanese cuisine made with fresh fish carefully selected from the market.

[Selected sake, Kyoto vegetables, Hinai chicken]

Near the station [1 minute walk from Yokohama Station Kita West Exit] "Misaki Tuna Oden" made by Sakura, a Japanese Izakaya (Japanese-style bar) with delicious Japanese-style meal fish straight from the farm

◆5 minutes walk from Kawasaki Station ◆ Authentic “Nihachi Soba” made by hand every day at Izakaya (Japanese-style bar) prices ◎ Great deals! All you can eat and drink

[1 minute walk from Totsuka Station] Enjoy "definitely delicious food" made with fresh fish caught in the morning in Sagami Bay and seasonal ingredients!

Ebisu, a famous Yakitori (grilled chicken skewers) restaurant frequented by foodies, is located 5 minutes from Kannai Yakitori (grilled chicken skewers) Bashamichi in the yakitori hotspot.Smoking is allowed inside.

[2 minutes walk from Yokohama Station West Exit] Enjoy carefully selected seafood that strives for freshness and deliciousness, along with the finest Japanese sake.

Creative Japanese-style meal using ingredients from Odawara ♪ A hearty lunch! Semi-private rooms available for small groups ◎ takeaway available

We are proud of the local fish caught in the morning! We are confident in the quality and taste ♪ 3000 yen discount for up to 5 people who view Tabelog over the phone!

《Live thorn crab and Japanese spider crab are also in stock! 》Try Tempura tempura made with freshly caught fresh local fish and Miura vegetables.

This is a hidden gem...For Japanese sake in Yokohama, go to UMAMI★Sake side dishes and homemade stew dishes! Open until 23:30 on weekdays

[3 minutes walk from Kawasaki Station] Lunch drinks are also welcome! Open from 13:00 on Saturdays and Sundays! Enjoy carefully selected fresh fish with sake!

Satisfied with the cost performance! A storm of extra-large live fish Japanese Japanese-style meal and sake! The luxury of eating transparent live squid while dancing

[5 minutes walk from Yokohama Station] Enjoy "definitely delicious food" made with fresh fish caught in the morning in Sagami Bay and seasonal ingredients!

[1 minute walk from Noborito Station Ikuta Ryokuchi Exit] The "Binchotan charcoal meatballs" prepared daily are a must-try.

Enjoy our carefully selected charcoal-grilled yakitori with delicious sake at this hideaway for adults with only counter seating. Can reserved ◎

≪Fresh every day≫ Enjoy a feast of seasonal fish, carefully selected local sake, and deliciousness at this hidden Izakaya (Japanese-style bar) in Fujisawa where the fish is honest and delicious.

[1 minute from Ofuna Station] Yakitori (grilled chicken skewers) grilled with fresh local chicken and Bincho charcoal from 132 yen per piece | Banquets for up to 60 people | Private room for 2 people and more