Online reservation
Close
Enjoy wood-fired cuisine that brings out the full potential of the ingredients in a stylish, high-quality space.
Kunikazu Shimomura, who has won numerous awards in national professional cooking contests, breathes life into empty vessels.
Cherish both tradition and creativity. A variety of seasonal Chinese cuisine centered around Cantonese cuisine.
[5 minutes walk from JR Ishikawacho Station] Featured in Michelin Guide Yokohama 2015.
A5 female Wagyu beef carefully selected by the shop owner who used to be a butcher. / Receive luxurious benefits when you make a reservation from the official website!
Steak made from different cuts of Japanese Black beef that has been aged for about 30 days!
Kuroge Wagyu beef and aged fish are delivered Teppan-yaki. Enjoy carefully selected sake in a high-quality, casual and relaxing space.
The legendary Hayama beef. Private rooms available. Wine sommelier. The only draft beer in the world. Handmade food by artisans. Free parking available. #Hayama beef
[1 minute walk from Oiso Station] Locally produced Italian Cuisine food in Shonan, which is rich in nature. A modern luxury space built in 1919