Review list : JIROCHO （ジロチョウ） - Shonandai/Yakitori (Grilled chicken)

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安倍太郎 Review1618casesFollower3534People

4.1

JPY 10,000～JPY 14,999per head

Cuisine/Taste3.9
Service4.5
Atmosphere4.2
Cost performance4.0
Liquor/Drinks4.0

2022/12Visitation1th

「女性焼き師で話題のお店‼︎」

この日伺いましたのは「JIROCHO」さんです。

お店が御座いますのは神奈川県藤沢市湘南台。

最寄りの小田急江ノ島線、相鉄いずみ野線、
横浜市営地下鉄ブルーラインの三線が合流する
「湘...

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Restaurant name	JIROCHO（JIROCHO）
Categories	Yakitori (Grilled chicken)、Fowl
Phone number (for reservation and inquiry)・Inquiry	0466-43-4212
Reservation Availability	Reservations Only 電話予約の受付は、営業日の15時から22時までとなります。席に余裕がある場合は、当日予約も承っております。予約時、下記内容は必ず申し伝え下さい。 ①お名前（フルネーム） ②ご連絡先（携帯電話等） ③コースの内容（焼鳥コース又はJIROCHOコース）なお、内臓等、苦手な部位がある方は、事前にお伝えください。ご連絡がない場合はご提供となります。お連れの方へもご確認をお願い致します。
Address	神奈川県藤沢市湘南台2-4-5 Show larger mapFind the restaurants in the surrounding area
Transportation	15 seconds walk from the West Exit, Exit C (escalator available) of Shonandai Station on the Odakyu Enoshima Line, Sotetsu Izumino Line, and Yokohama Municipal Subway Blue Line 93 meters from Shonandai.
Opening hours	Mon Closed Tue 18:00 - 22:00 （L.O. 21:00） Wed 18:00 - 22:00 （L.O. 21:00） Thu 18:00 - 22:00 （L.O. 21:00） Fri 18:00 - 22:00 （L.O. 21:00） Sat 18:00 - 22:00 （L.O. 21:00） Sun Closed Public Holiday Closed ■ 営業時間 ※串が無くなり次第、終了となります。
Budget	￥8,000～￥9,999
Budget（Aggregate of reviews）	￥8,000～￥9,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、Master、AMEX、Diners、JCB） Electronic money Accepted （Transportation electronic money(Suica)、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY)
Table money/charge	チャージ料550円/人　を頂戴しております。

Number of seats	10 Seats （ 10 counter seats）
Maximum party size	10people（Seating）
Private dining rooms	not allowed
Private use	OK
Non-smoking/smoking	No smoking at all tables Please note that leaving the room to smoke during meals is prohibited.
Parking lot	not allowed Coin parking available nearby
Space/facilities	Stylish space,Comfortable space,Wide seat,Counter

Drink	Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine
Food	Particular about vegetable

Occasion	Date \|Alone This occasion is recommended by many people.
Service	(Surprise) Party accommodations
Dress code	smart casual
The opening day	..
Remarks	[Reservation Supplementary Information] ◇This is a complete course system. Please order one course per person. ◇Please make your reservation at least two business days before the desired reservation date. ◇We also accept reservations on the day if there are seats available. ◇Please note that in the case of reservations on the day, the ingredients may not be ready. ◇Please note that we may decline your reservation if you fall under the following conditions. Thank you for your understanding. ◎If you do not like rare grilling, or if you have a wide range of allergies or many ingredients that you do not like. ◎If a child under junior high school age visits the restaurant (because the course will be served the same as for adults). ◇If we are unable to contact you after 30 minutes of the reservation time, we may be forced to cancel your reservation. Please be sure to contact us if you are late. ◇Increases or decreases in the number of people can only be made by contacting us the day before. Please note that if the seats are full on the reservation date, we will not be able to accept requests to add more people. ◇We occasionally have cancellations without notice, so we have a cancellation policy. We charge 50% of the reservation course fee the day before and 100% the reservation fee on the day.
PR for restaurants	This restaurant takes pride in its charcoal-grilled chicken, made from local chicken such as "Kano Jidori" and "Shinshu Golden Shamo" grilled over Tosa Binchotan charcoal. The main course is centered around skewers of local chicken such as "Kano Jidori" and "Shinshu Golden Shamo" and seasonal vegetables. In addition to carefully selected ingredients, the restaurant offe ...rs a variety of exquisite dishes in pursuit of deliciousness, including a blend of several types of salt and a rich sauce. The restaurant has 10 counter seats, and is a great place for business meetings and dates, as well as a welcoming atmosphere where women can come alone. You will feel truly relaxed in the warm atmosphere created by the gentle female owner and the sake and wines selected by the owner, who is a sake sommelier.

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JIROCHO

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