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[Middle Eastern Italian Cuisine] Captivates gourmets from all over the world: “New sensation” dining in collaboration with Michelin chefs
Selected for Tabelog Chinese EAST "Hyakumeiten" 2024
Enjoy wood-fired cuisine that brings out the full potential of the ingredients in a stylish, high-quality space.
Selected for Tabelog Italian EAST "Hyakumeiten" 2023
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Kuroge Wagyu beef and aged fish are delivered Teppan-yaki. Enjoy carefully selected sake in a high-quality, casual and relaxing space.
Steak made from different cuts of Japanese Black beef that has been aged for about 30 days!
Italian Cuisine that conveys the feelings of authentic Sicily
A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays
If you want to enjoy A5 rank Yakiniku (Grilled meat) in Yokohama! Enjoy charcoal-grilled meat from rich cuts to light lean cuts!
[1 minute walk from Yokohama Station] Enjoy a toast with carefully selected wines that will impress even the most discerning wine connoisseurs and a variety of Italian Cuisine dishes carefully selected by the chef.