Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sushi Ryuu
(寿し柳)- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Sushi Ryuu
|
|---|---|
| Categories | Sushi、Tempura、Seafood |
| Phone number (for reservation and inquiry) |
088-823-0101 |
| Reservation Availability |
Reservations available |
| Address |
高知県高知市南はりまや町1-2-20 |
| Transportation |
From Kochi Station, take the Tosa Electric Railway Line and walk 1 minute south from Harimayabashi Station. It is located south of the Shikoku Bank Head Office. 95 meters from Harimayabashi. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK Parking available for 2 regular cars/3 light cars |
| Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Take-out |
| Website | |
| The opening day |
2009.11.5 |
| PR for restaurants |
Founded in 1928, Sushi Yanagi is a restaurant that offers fresh seafood and craftsmanship that is unique to Tosa. ☆Delivery meals also available.
Since its founding in Showa 3, "Sushi Yanagi" has played a part in the food culture of the Tosa people, deeply involved in the food culture of Tosa people, such as Tosa's unique Sushi of the rich sea |
2015年10月
旅行で初めて訪れた高知県。
桂浜へ向かう途中はりまや橋付近で蒸し寿司ののぼりを発見。
最近ハマっていた「みをつくし料理帖」という江戸時代を描いた小説に
ひょっとこ温（ぬく）寿司というものがあって密かに興味があった食べ物でした。
蒸し寿司目当てで入ったけど、清水サバのにぎりが衝撃のおいしさでした。
高知では新鮮な鯖を刺身で食べられると聞いていたけど、これほどおいしいとは！
以前鹿児島で食べて以来の生鯖、サイコーでした。
店員さんのお話も楽しくて心地よく、
蒸し寿司は地元のＯＬさんがランチに食べに来ると言ってました。
寒い時に蒸したての寿司を食べれるなんて、高知県のＯＬさんが羨ましい。
東京にも蒸し寿司があったらいいのにな。
高知に行ったらまた行きたいお店です。