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トマトと卵のキクラゲ炒め(by しちみとうがらし)
(by しちみとうがらし)
岩ガキ(by しちみとうがらし)
はがつおタタキ(by しちみとうがらし)
ブリ刺身とカツオの塩タタキ(by しちみとうがらし)
鯨のペラカツ(by しちみとうがらし)
メジカのシンコ(by しちみとうがらし)
サーロインステーキ(by しちみとうがらし)
ステーキ焼いてもらいました(by しちみとうがらし)
鰻(by しちみとうがらし)
エガニ(by しちみとうがらし)
ドイツベーコンのシーザーサラダ(by しちみとうがらし)
(by Sイチロー)
(by Sイチロー)
お通し(by 食通じゃないで)
ゴーヤチャンプルー(by 食通じゃないで)
さばみりん(by 食通じゃないで)
ポテサラコロッケ(by 食通じゃないで)
甘栗とマスカルポーネチーズ(by 食通じゃないで)
(by なよ竹)
Restaurant name |
Bon kura
|
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Categories | Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
088-824-2221 |
Reservation availability |
Reservations available |
Address |
高知県高知市帯屋町1-6-8 2F |
Transportation |
167 meters from Harimayabashi. |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price(Based on reviews) |
¥4,000~¥4,999
|
Private rooms |
Available |
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Private use |
Available |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits) |
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Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Remarks |
高知大丸のすぐ近く |