Restaurants (Shochu & Private Rooms) in Kochi

An exquisite moment woven together by creative Japanese-style meal and delicious sake.

◆Summer taste! ! Salt-grilled wild sweetfish from Niyodo River ◆

An oasis space for adults nestled in a back alley

The flames of straw roasting are dancing! A famous spot in Tosa where local delicacies gather, including Kochi's specialty, seared bonito.

[Tanoya Ginzo collaboration cuisine continues to be popular] Delicious food delivered directly from the port town of Usa, Tosa City, in a hidden back alley.

Enjoy the seasonal flavors of Tosa in a private room! Summer ingredients are arriving one after another! We are also accepting reservations for welcoming and farewell parties!

NEW OPEN on Monday, April 23, 2023. Myojinmaru Hanare reopens after renovation!!

[Reopening] Affordable Chinese and Taiwanese Cuisine lined up in bright colors. Banquet with all you can eat and drink!

Delicious sushi and Tosa cuisine prepared by skilled chefs. Enjoy seafood delivered from Tosa Bay and the Seto Inland Sea.

Enjoy authentic cuisine in a Japanese space filled with the warmth of wood. Enjoy fresh seasonal flavors in a casual atmosphere.

Founded in 1870. We offer hospitality with a mix of tradition and modern tastes... Please try our limited-time Saisaizen meal.

We are now accepting reservations for various parties such as welcome and farewell parties! Kochi's finest Wagyu beef, fresh fish caught in the morning, and delicious local sake...

We accept reservations for 2 people from Monday to Thursday and 4 people for Fridays, Saturdays, Sundays, and holidays.

Now accepting reservations for various banquets!!Private rooms (horigotatsu) and parking available!!

[About 1-3 minutes walk from Horizume Station] Available on the day! There is a smoking room in the restaurant. Various banquet courses available from 3,000 yen!