Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kita gawa
(きた川)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
Kita gawa
|
|---|---|
| Categories | Japanese Cuisine、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
096-312-1608 |
| Reservation Availability |
Reservations available
※キャンセル料について |
| Address |
熊本県熊本市中央区南千反畑町12-25 |
| Transportation |
12-25 Minamisentanbacho, Chuo-ku, Kumamoto City *Near the approach to Fujisaki Shrine 304 meters from Fujisakigumae. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
59 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables *Smoking spaces are available on the 1st and 2nd floors |
| Parking lot |
OK ◆Private parking: 4 spaces (covered) next to restaurant on the north side ◆Affiliated parking: Chojiya Parking (3-hour free ticket will be provided) |
| Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| With children |
Kids are welcome |
| Website | |
| PR for restaurants |
We have made a new start as "Omotesando Kitakawa." We will continue to deliver the flavors and appeal of the season.
In the past, we walked as "Sushi Kitagawa", but in 2017 we also renewed our look. It was relocated to the vicinity of Fujisaki-gu and renamed "Omotesando Kitagawa". The journey as a full-fledged Japan
...ese Cuisine and Sushi restaurant has begun. He is the third generation chef who has inherited the blood of a chef. Today, the skills of more than 30 years of training in Osaka are demonstrated here in Kumamoto. Put your own skills firmly into seasonal ingredients ... From casual meals to dinners, we will serve dishes according to the scene.