Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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I would like to visit [Yakitori Shuya] on Sakaba-dori in Kumamoto City. Judging from the exterior, i...
A hidden Yakitori (grilled chicken skewers)!
An acquaintance told me that there's a delicious Yakitori (grilled chicken skewers) restaurant, but....
お店の雰囲気と焼鳥が抜群に堪能でき、至福の一時を過ごすことが出来ました。
Restaurant name |
Shu ya(Shu ya)
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken skewers)、Japanese Cuisine |
Phone number (for reservation and inquiry) |
090-4359-0001 |
Reservation Availability |
Reservations available
宴会などでお席が埋まる事が多々御座います!! |
Address |
熊本県熊本市中央区下通1-7-7 酒場通りGMビル 3F |
Transportation |
4 minutes walk from Kumamoto City Tram Hanabatakecho Station 5 minutes walk from Kumamoto City Tram Torimachisuji Station 211 meters from Hanabatacho. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
チャージ料400円 |
Number of seats |
14 Seats ( 6 seats at the counter, 8 seats at the table) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Many nearby coin parking spaces available |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
|
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Location |
Secluded restaurant |
The opening day |
2018.11.30 |
Remarks |
[Electronic money can be used] Suica, PASMO, ICOCA, SUGOCA, Hayakaken, TOICA, manaca, Kitaca, iD, QUICPay, LINE Pay, Apple Pay, PayPay [restaurant reserved] For 10 to 14 people. |
PR for restaurants |
Higher-grade yakitori in a calm atmosphere
The yakitori at ``Yakitori Shuke'' is carefully grilled one by one using Bincho charcoal. We purchase only high-quality meat that we are satisfied with, and condense the flavor of the ingredients usin |
コースでいただきました。全てメチャクチャ美味しかったです。レバー嫌いな人が美味しくて食べれるようになったと言ってました。個人的にはつくねと鬼おろしの組み合わせがビールにあって最高でした。また行きたいと...