Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
supeimbarubarenshia
(スペインバル VALENCIA)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Review
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Review 3,276casesFollower 3,285Peopleランチ利用です。
熊本市中央区上通町にある【バレンシア】さんにお邪魔です。 ビルには【ステーキハウス淀川】【鮨屋時蔵】【トラットリアココ】など沢山の飲食店が入るビル2階にあります。 店内...Find out more
2021/01 Visitation
1times
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Review 231casesFollower 16PeopleThe paella and Ajillo were absolutely delicious. Prosciutto was so delicious that I even h...Find out more
2023/12 Visitation
1times
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Review 635casesFollower 189PeopleIf you want to taste Spanish lunch, ...
I visited Valencia in Uenoura! The inside of the restaurant is a Spanish Cuisine restauran...Find out more
2022/12 Visitation
3times
Restaurant information
Details
| Restaurant name |
supeimbarubarenshia（supeimbarubarenshia）
|
|---|---|
| Categories | Spain、Bread、Wine bar |
| Phone number (for reservation and inquiry) |
096-325-3303 |
| Reservation Availability |
Reservations available
【席のみ予約の場合】ご来店当日0時以降から、1,000円（1予約あたり）が発生します。 |
| Address |
熊本県熊本市中央区上通町11-18 ファクトリーサイト堀田ビル 2F |
| Transportation |
2nd floor of the building opposite Family Mart on Uenoura Street Go north on Namikizaka Street, turn right at the intersection with Step (shoe store) and Florist M (flower shop), and go to the 2nd floor of the building on the corner of the first intersection, Namikizaka Street 2 minutes walk from 287 meters from Fujisakigumae. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、au PAY) |
| Table money/charge |
お席代として￥300頂きますので、お通しをお出しします |
Seats/facilities
| Number of seats |
15 Seats （ 5 seats at the counter, 2 tables for 4 people, 1 table for couples） |
|---|---|
| Maximum party size | 15people（Seating） |
| Private dining rooms |
OK For 2 people Semi-private rooms available |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables You can smoke at the terrace seat at the entrance. |
| Parking lot |
not allowed There is a coin parking nearby, please use that. |
| Space/facilities |
Stylish space,Comfortable space,Couples seats,Counter,Sofa seats,Outdoor/terrace seating,Sports TV,With power supply,Free Wi-Fi available |
Menu
| Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
It is available only during lunch time, but please inquire about reserved. |
| Dress code |
Please wear clothing that does not show any tattoos. |
| The opening day |
2021.1.10 |
| Remarks |
Available from 10 people at reserved! reserved is only available for courses (from 4,500 yen)! We do not accept reserved for lunch. We accept paypay, au pay, and various types of credit cards. |
| PR for restaurants |
From Japanese-style meal Western Cuisine to Western cuisine: Chefs pursuing authentic flavors
Born in December 1986. He started his culinary career at the age of 16 at Izakaya (Japanese-style bar). After that, while studying how to handle fish at the Sushi store I joined, I wanted to pursue no
...t only Japanese-style meal but also Western Cuisine, so I studied as the head chef at [Spanish Cuisine TRES] and [BLUEBRIGHT], and the manager and head chef at [olive Shimodori store, Komamachi store] and opened the current restaurant. With the belief of "making ordinary meals special", we strive every day to create a restaurant where you can enjoy delicious food.