Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakiniku Kitsune
(焼肉 きつね)- All the reviews
- Review of the dinner
- Review of the lunch
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1 - 5 of 5
Review not for normal use
These reviews are based on the use of unusual services such as tastings, pre-opening and reception use.
Aka beef Yakiniku (Grilled meat)
Yakiniku (Grilled meat) Kitsune opened recently. It has a large counter and a luxurious atmosphere. ...
- 1
Restaurant information
Details
| Restaurant name |
Yakiniku Kitsune（Yakiniku Kitsune）
|
|---|---|
| Categories | Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
050-5600-5788 |
| Reservation Availability |
Reservations available |
| Address |
熊本県熊本市中央区花畑町12-16 ザ・銀杏ビル 3F |
| Transportation |
2 minutes walk from Hanabatake Station 110 meters from Hanabatacho. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
24 Seats （ 12 counter seats, 12 table seats） |
|---|---|
| Maximum party size | 24people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| The opening day |
2023.4.13 |
| Phone Number |
096-321-6277 |
I went there because it was Yakiniku (Grilled meat) made with red beef from Aso in Kumamoto. The ins...