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[A famous restaurant from Ginza, Tokyo has expanded to Kumamoto] Both a counter and a completely private room are available. Courses start from 9,800 yen
Carefully selected ingredients such as black satsuma chicken and local vegetables are grilled over high-grade Bincho charcoal.
Aso's Akagyu whole cow Yakiniku (Grilled meat)
2 minutes walk from Hanabatakecho tram stop ◇ Enjoy rare wines and carefully selected ingredients selected by sommeliers in a hideaway space without straining yourselves