Restaurants (Tatami Rooms) in Nishikarashimacho Sta.

You can enjoy Kumamoto Prefecture ingredients such as horse sashimi, local fish, and red beef, as well as creative Japanese-style meal in a relaxing space.

Mainly made with Nagasaki Tsushima local chicken, finished with high-grade Bincho charcoal.

Creative Japanese and Italian Cuisine Creative Cuisine made with Kumamoto Japanese-style meal, including horse sashimi! Enjoy your meal in a stylish, high-quality space created by light and wood!

Local Cuisine, Ikesu, Sushi Seasonal Kaiseki cuisine [Private rooms available]

Carefully selected ingredients such as black satsuma chicken and local vegetables are grilled over high-grade Bincho charcoal.

Yakitori (grilled chicken skewers) x Private room x Fish pond cuisine

This is ``Himono Kitchen'' of ``Himono Set Meal & Izakaya (Japanese-style bar)'' in Kumamoto City New Town.

[Kumamoto's top-class long-established restaurant Gorohachi] We will welcome you with dishes made with carefully selected ingredients, focusing on Local Cuisine

Charcoal-grilled yakitori starting at 80 yen per piece! Offered at an affordable price! Great value all-you-can-drink courses start from 3,000 yen!

Kyoto cuisine created using reliable ingredients and sophisticated techniques. Please spend a moment of bliss.

Limited to 20 bottles per day. We have started making Satsuma chicken Yakitori (grilled chicken skewers)!

Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu

Fresh seafood delivered directly from Amakusa is exquisite [Uoya Masaki]

Enjoy luxurious cuts of rare cuts such as red beef and Japanese black beef tongue shabu, all carefully selected by our ``Butcher General''.

[Kumamoto Nishi Ginza Street] You can enjoy a full menu of 100 kinds in total in private rooms and sunken kotatsu seats.

[Behind City Hall] A restaurant where you can enjoy authentic Japanese Cuisine using local horse sashimi, Seafood from Amakusa, etc. and local sake in a private room.

Thanks to you, we are celebrating our 10th anniversary [Private sunken kotatsu room for 2-18 people] Fresh horse sashimi, seasonal fish, and local sake from Kumamoto

Each morning pulled chicken is carefully grilled over Bincho charcoal! Enjoy the fresh fish dishes from the fish tank and the taste of Kumamoto!

Local Cuisine horse cuisine, local fish cuisine, Amakusa Daio cuisine! ️ With all my heart♪♪

銀杏北通り。リーズナブルな本格創作和食とこだわりの日本酒を大小個室完備の寛げる空間で。