Restaurants (Open Sunday) in Kumamoto

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available

[4 minutes walk from Hanabatacho Station, private rooms available] Enjoy carefully selected live crabs in a modern Japanese space

``Aburi skewers'' that can be enjoyed casually are a style unique to ``Tora'' that takes advantage of the quality of the ingredients!

Fully attended Yakiniku (Grilled meat)

We are proud of our horse sashimi and Aso/Akaushi, which are purchased directly from the farm.We also have a wide selection of sake and shochu from Kumamoto Prefecture.

卓越した技が生み出す至高の握り。熊本で味わう全国各地の厳選食材

Enjoy locally produced dishes such as horse sashimi, red beef, Local Cuisine, fish dishes from Amakusa, and vegetables from Aso in a private room.

[We will create a luxurious time with "wood-grilled", "fresh pasta", and "wine"]

Please enjoy our proud dishes made with safe and secure domestically produced chicken "Bungotakadadori"!

[Large groups welcome! ] A Seafood Izakaya (Japanese-style bar) popular for grilled shrimp, crab, and shellfish, as well as hearty Sushi and sashimi.

Amu Plaza 7F/We only offer A4 rank or higher Japanese black beef that has been carefully raised on our own farm.

[Near Kengun Shopping Street] Please use this hideaway where you can enjoy dishes and drinks made with seasonal ingredients, and for various banquets.

Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu

[2 minutes from Hanabatakecho Station] We offer branded beef raised in-house. Semi-private room available, perfect for a date ◎

``Yakitori specialty store'' where you can enjoy yakitori made with carefully selected ingredients and paired with sake and natural wine.

[About 5 minutes walk from Kumamoto Prefectural Theater! ] Please try the spicy curry full of kindness!

Thanks to you, we are celebrating our 10th anniversary [Private sunken kotatsu room for 2-18 people] Fresh horse sashimi, seasonal fish, and local sake from Kumamoto