Restaurants (Takeout) in Kumamoto

We mainly stock local chickens from Amakusa Daio (Kumamoto) and other parts of Kyushu.

Fully attended Yakiniku (Grilled meat)

We have large and small private rooms that can accommodate 2 to 100 people! Of course, [Kuromaru] has perfect infection prevention measures such as ventilation.

We are proud of our horse sashimi and Aso/Akaushi, which are purchased directly from the farm.We also have a wide selection of sake and shochu from Kumamoto Prefecture.

Feel free to try Tempura, yakitori, oden, Kumamoto specialties, horse sashimi, mustard lotus root, Ichimonji Guruguru, etc.

Creative Japanese and Italian Cuisine Creative Cuisine made with Kumamoto Japanese-style meal, including horse sashimi! Enjoy your meal in a stylish, high-quality space created by light and wood!

Enjoy locally produced dishes such as horse sashimi, red beef, Local Cuisine, fish dishes from Amakusa, and vegetables from Aso in a private room.

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available

The cost rate is over 100%♪ Enjoy fresh sashimi delivered directly from Amakusa at an unprecedented price in a space where "welcome back" is common!

[About 5 minutes walk from Kumamoto Prefectural Theater! ] Please try the spicy curry full of kindness!

[You can use Tabelog T points♪] We are taking measures to prevent infectious diseases! Private rooms available and all-you-can-drink available ♬

Amu Plaza 7F/We only offer A4 rank or higher Japanese black beef that has been carefully raised on our own farm.

``Aburi skewers'' that can be enjoyed casually are a style unique to ``Tora'' that takes advantage of the quality of the ingredients!

Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu

[Shinshita Toyoko Inn Diagonal] Top-quality Motsu-nabe (Offal hotpot) made with carefully selected domestic Wagyu beef offal and secret soup!

Enjoy Kumamoto local specialties and Kyushu Seafood at the same time! ``Hamaryori Samurai'' where you can enjoy authentic craftsmanship

Fish fish restaurant "Uoichi" has been in business for 33 years. The seasonal fish delivered directly from Amakusa, blowfish, and live conger eel dishes are exquisite.

Renovated and reopened on 3/15!

[1 minute walk from Hanabatakecho Station] Enjoy bagna cauda and homemade pizza made with fresh vegetables from your own garden! Course available

Banquets for up to 30 people are possible! You can compare aged Cow tongue and horse tongue [3 minutes walk from Hanabatacho Station]