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The cost rate is an amazing 50%! A Yakiniku (Grilled meat) restaurant with all-you-can-eat Kuroge Wagyu beef is located in Komine. <Banquet up to 100 people OK>
Squid has arrived! The fish and shabu shabu course is full of volume!
For the 50 years since we opened, we have continued to focus on handmade dishes using Wagyu Yakiniku (Grilled meat) and carefully selected ingredients.
At a stylish southern French-style Restaurants, we serve our signature pasta and a la carte dishes. We also have a wide variety of alcoholic beverages that go perfectly with the dishes.