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Experience the bounty of Kyushu and Kumamoto with all five senses with Japanese Cuisine featuring seafood and mountain produce that can only be found here.
Fully attended Yakiniku (Grilled meat)
[Established 14 years ago, Kumamoto's local chicken Amakusa Daioh specialty store] The owner handles, skewers, and grills the chicken using his skillful pasteurization skills.
You can enjoy Kyushu ingredients and craftsmanship such as red beef and horse sashimi from Kumamoto, Nodoguro and spear squid from Tsushima.
[3/8 OPEN] Enjoy authentic charcoal-grilled yakitori in a high-quality space. A store with a wide variety of sake and wine that go well with the food
A hearty Japanese Cuisine restaurant where you can feel the seasons through food cultivated in Gion, Kyoto.
Enjoy fresh fish and local chicken dishes in a warm space at Shingetsu, a 3-minute walk from Fujisakigu-mae Station with a white lantern as its landmark.
A treasure trove of seasonal deliciousness! A hideout in Suidomachi where you can enjoy seasonal Kyoto cuisine in the casual atmosphere of Cafeterias.
Yakitori, the host, the customers, the shop...A course yakitori restaurant for adults where everything is correct and delicious.
We offer approximately 50 types of sake and creative Japanese Japanese-style meal on one plate per person, allowing you to enjoy a wide variety of small quantities.
Authentic charcoal grilled yakitori
Regarding reservations for “Sushi Nakamura”